TBE Brewing Taps "Sono no Juu No.10 IPA" in Ebisu and Highlights 16 Drafts for April 7
The beer pub TBE Brewing in Ebisu-minami has published its tap list for April 7. Today, Shiga Kogen Beer’s "Sono no Juu No.10 IPA" is on tap. Alongside drafts from CRAK, Minoh, Black Tide, and others, the lineup also includes a whimsical food selection featuring sashimi and meat dishes.
Hop BroTBE Brewing in Ebisu-minami is hot today. "Sono no Juu No.10 IPA" has been tapped, and the lineup is suddenly lively.
MugiWhoa! "No.10 IPA" sounds powerful! And you can drink it in Ebisu? That’s seriously hot!
Hop BroExactly. It’s TBE Brewing. Having 16 draft beers already puts you in the "how many pints are we doing today?" zone.
MugiSixteen kinds is way too many!? Wait, I might get drunk before I choose... but that means it’s a paradise for tasting comparisons, right?
Hop BroThe lineup is interesting too. It spans everything from crisp Italian pilsner-style beers like PIZZAPILS FREE STYLE to coffee-scented lager and Honey Saison.
MugiOhh! But what is "Italian pilsner-style" even? Does that mean it goes with pizza!?
Hop BroPretty much. It’s light and crisp, so it goes down smoothly and pairs well with food, while still smelling properly like beer and feeling great.
MugiThen I want to check out the IPAs too! Names like Snow Monkey IPA and Skywalker IPA sound like the start of an adventure!
Hop BroAnd there are still plenty of IPAs on the board, including Hoya Boya ver. 5.0 and Triple H Juicy Double IPA. DDH-style means they layer on a lot of hops to bring the aroma to the front.
MugiI thought DDH was some kind of special move! So it just means "big hop aroma," got it!
Hop BroAnd the food is strong too. There’s wild Indian tuna, grape beef shoulder loin, and tripe stewed in tomato, so there’s no way you can leave.
MugiWow, beer and food both win! I want to stop by in Ebisu, and today it’s definitely more than just one more drink!
Tap Lineup for April 7
The beer pub TBE Brewing, located on the second floor of the Shinbori Guitar Building in Ebisu-minami, has released its draft beer information for April 7. Inside the shop, Shiga Kogen Beer’s "Sono no Juu No.10 IPA" has newly been tapped today. Some beers on the lineup are running low, so if there is a beer you want to drink, it would be wise to check early.
Today's drafts offer a broad mix, from the crisp Italian pilsner-style CRAK Brewery / PIZZAPILS FREE STYLE to the coffee-aroma-layered Yatsugatake Touchdown / Mizudashi Coffee Lager, the gently sweet-sounding Minoh Beer / Honey Saison, and classic IPAs. The IPA lineup includes Yorocco Beer / Skywalker IPA, Shiga Kogen Beer / Snow Monkey IPA, Ushiku Brewing / Wander Vogel IPA, Black Tide / #476 Hoya Boya ver. 5.0, and Romantic Village / Triple H Juicy Double IPA, making for a fun tasting comparison.
As candidates for the next rotation, Black Tide / #480 Tohoku Pride, Ise Kadoya Beer / Classic Pale Ale, Karuizawa Q / Kaze Tooshi, Romantic Village / Fruit Basket IPA Citra Ver., Hoppedog / Farm to You DDH IPA, and Y Market / Masterpiece Exceed are also waiting in the wings. The way they always show a few beers ahead gives TBE Brewing its character: every visit can lead to a different glass.
The food follows a "whimsical daily special" style that changes with the day’s mood. Today’s sashimi is wild Indian tuna. Other dishes include grape beef shoulder loin steak, grilled Ooyama chicken thigh, barley-fed pork fillet tonkatsu, tripe stewed in tomato, and shrimp, mushroom, and tomato oil pasta, all of which pair easily with beer. If you want to enjoy draft beer and a meal together in Ebisu, this is a practical place to stop in.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroTBE Brewing in Ebisu-minami is hot today. "Sono no Juu No.10 IPA" has been tapped, and the lineup is suddenly lively.
MugiWhoa! "No.10 IPA" sounds powerful! And you can drink it in Ebisu? That’s seriously hot!
Hop BroExactly. It’s TBE Brewing. Having 16 draft beers already puts you in the "how many pints are we doing today?" zone.
MugiSixteen kinds is way too many!? Wait, I might get drunk before I choose... but that means it’s a paradise for tasting comparisons, right?
Hop BroThe lineup is interesting too. It spans everything from crisp Italian pilsner-style beers like PIZZAPILS FREE STYLE to coffee-scented lager and Honey Saison.
MugiOhh! But what is "Italian pilsner-style" even? Does that mean it goes with pizza!?
Hop BroPretty much. It’s light and crisp, so it goes down smoothly and pairs well with food, while still smelling properly like beer and feeling great.
MugiThen I want to check out the IPAs too! Names like Snow Monkey IPA and Skywalker IPA sound like the start of an adventure!
Hop BroAnd there are still plenty of IPAs on the board, including Hoya Boya ver. 5.0 and Triple H Juicy Double IPA. DDH-style means they layer on a lot of hops to bring the aroma to the front.
MugiI thought DDH was some kind of special move! So it just means "big hop aroma," got it!
Hop BroAnd the food is strong too. There’s wild Indian tuna, grape beef shoulder loin, and tripe stewed in tomato, so there’s no way you can leave.
MugiWow, beer and food both win! I want to stop by in Ebisu, and today it’s definitely more than just one more drink!
