MATSURI BREWING Receives Two NOVORU Beers, Also Announces Gift Box for Bottles
MATSURI BREWING in Urayasu, Chiba introduced two newly arrived beers from NOVORU BREWING. It highlighted the characteristics of the double-dry-hopped West Coast Double IPA "Togaru" and the session Hazy IPA "Nagori," and also offers gift boxes for customers taking bottles home.
Hop BroUrayasu's MATSURI BREWING has a new arrival, and they're showcasing two bottles from NOVORU BREWING. What's more, the flavor directions are polar opposites, so it's the kind of lineup that's fun just to choose from.
MugiWhoa! Both are super distinctive? So it's like a totally different world even within the same IPA style?
Hop BroExactly. One is the 8.5% Togaru. It's a Double Dryhopped West Coast Double IPA that starts sharp, gets danker as you go, and finishes dry and crisp.
MugiDank? What is that, not like a basketball dunk, right?
Hop BroNot that. In beer, dank means earthy, piney, with a slightly rich hop aroma. In other words, Togaru is the kind of beer with a strong, pronounced hop edge.
MugiGot it! So the other one, Nagori, is lighter and easier to drink?
Hop BroThat's right. It's a 4.5% Session Hazy IPA with nuances like white grapes and gooseberries, and it drinks lightly and breezily. Pretty great on a hot day.
MugiWhite grapes and gooseberries!? That's some stylish fruitiness. Even the name makes the aroma sound like it's coming through!
Hop BroAnd MATSURI BREWING is a brewpub within walking distance of Urayasu Station, serving 8 taps of draft beer and 50 bottles. You can drink there or take bottles home.
MugiWait, take-home options are the best! And they even have gift boxes ready? That's serious present-worthiness.
Hop BroYeah, whether you go big with Togaru or keep it light with Nagori, even the time spent deciding is delicious. Today I'm already in the mood to drink both.
MugiMe too! It was the kind of article that makes you want to bar-hop for IPA in Urayasu. First drink Nagori, then move on to Togaru!
The brewpub [MATSURI BREWING](/app) in Urayasu, Chiba introduced two recently arrived beers from [NOVORU BREWING](/app). The post featured the 8.5% "Togaru" and the 4.5% "Nagori." Both have clearly distinct hop characters, making for a lineup that stands out as in-store options.
"Togaru" is a Double Dryhopped West Coast Double India Pale Ale. It is described as having a sharp impression from the first sip, with dank depth expanding as you keep drinking, and a dry, crisp finish. On the other hand, "Nagori" is a Session Hazy India Pale Ale. It is said to have nuances reminiscent of white grapes and gooseberries, with a light and refreshing mouthfeel.
MATSURI BREWING is a brewpub within walking distance of Urayasu Station and a brewery that champions beers that are "somewhat nostalgic and highly drinkable." The taproom offers 8 draft taps and 50 bottles, and this post also noted that gift boxes are available when taking bottles home. Including proposals aimed at gifts, the brewery seems to be meeting not only everyday drinking needs but also the demand for souvenirs.
This Arrival
- Togaru: Double Dryhopped West Coast Double IPA / 8.5%
- Nagori: Session Hazy IPA / 4.5%
For anyone in Urayasu looking for distinctive IPAs, these two beers make it easy to choose because their flavor directions are so clear. If you want to really enjoy the contours of the hops, go with Togaru; if you want something light and easy to drink, Nagori is the better fit.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroUrayasu's MATSURI BREWING has a new arrival, and they're showcasing two bottles from NOVORU BREWING. What's more, the flavor directions are polar opposites, so it's the kind of lineup that's fun just to choose from.
MugiWhoa! Both are super distinctive? So it's like a totally different world even within the same IPA style?
Hop BroExactly. One is the 8.5% Togaru. It's a Double Dryhopped West Coast Double IPA that starts sharp, gets danker as you go, and finishes dry and crisp.
MugiDank? What is that, not like a basketball dunk, right?
Hop BroNot that. In beer, dank means earthy, piney, with a slightly rich hop aroma. In other words, Togaru is the kind of beer with a strong, pronounced hop edge.
MugiGot it! So the other one, Nagori, is lighter and easier to drink?
Hop BroThat's right. It's a 4.5% Session Hazy IPA with nuances like white grapes and gooseberries, and it drinks lightly and breezily. Pretty great on a hot day.
MugiWhite grapes and gooseberries!? That's some stylish fruitiness. Even the name makes the aroma sound like it's coming through!
Hop BroAnd MATSURI BREWING is a brewpub within walking distance of Urayasu Station, serving 8 taps of draft beer and 50 bottles. You can drink there or take bottles home.
MugiWait, take-home options are the best! And they even have gift boxes ready? That's serious present-worthiness.
Hop BroYeah, whether you go big with Togaru or keep it light with Nagori, even the time spent deciding is delicious. Today I'm already in the mood to drink both.
MugiMe too! It was the kind of article that makes you want to bar-hop for IPA in Urayasu. First drink Nagori, then move on to Togaru!
