Onaji Ana no Mujina publishes a seven-beer tap lineup in Kobe
The beer pub Onaji Ana no Mujina in Sannomiya, Kobe has published its latest tap lineup. The list features seven beers from Oni Densetsu, BreakEdge, Isekadoya Beer, novoru, Minoh Beer, Barbaric WORKS, and root+branch, with a hop-forward mix led by IPAs.
At Onaji Ana no Mujina, a craft-beer-focused beer pub in Sannomiya, Kobe, the published drink menu shows a seven-tap lineup. The bar is housed on the first floor of Mintokai Kaikan in the Tor Road area and follows a simple philosophy: pour beers from breweries the owner genuinely likes. The standing-room, counter-centered setup makes it easy to settle in for a focused beer session.
The lineup includes "Kinki Pale Ale Comet Single Ver." from Oni Densetsu in Hokkaido, "dog" from BreakEdge in Hiroshima, "Another cut" from Isekadoya Beer, "Haziku" from novoru, "Blooming IPA" from Minoh Beer, "MASTER HEIR" from Barbaric WORKS, and "The Theory and Practice of Oligarchical" from root+branch in New York. Across the board, the selection leans into bright, aromatic beers with citrus, tropical fruit, white grape, pineapple, peach, and berry notes.
"Another cut" stands out for its Strata and Vera hop combination, which brings passion fruit and lychee character, while "Haziku" is described as an IPA with lively lime and white-grape lift. "Blooming IPA" layers Belgian yeast spice over vibrant hop aromatics, and "The Theory and Practice of Oligarchical" adds further range as a U.S. draft brewed with orange blossom honey.
Located within walking distance of Sannomiya Station, the bar works well for a quick after-work pint or a deeper hop-focused tasting session. Because the tap list changes, checking the official Instagram before visiting is the practical move.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.