Barchie's Spareribs Factory in Kamakura publishes June event calendar with TENTO. pop-up and VERTERE TTO
Barchie's Spareribs Factory in Yuigahama, Kamakura, has posted its June event calendar on Instagram. The lineup includes a TENTO. pop-up on June 6-7, a VERTERE tap take over on June 13, and an exhibition plus opening party from June 27 into early July.
Hop BroIn Yuigahama, Kamakura, Barchie's Spareribs Factory just revealed its June calendar, and the weekends are packed with events.
MugiWhat! An event every weekend is intense. My brain can't choose between the beach and beer!
Hop BroFirst, June 6 and 7 bring TENTO.'s second pop-up, June 13 is VERTERE's Tap Take Over, and from June 27 to July 4 there's even a former staff member's exhibition.
MugiHold on, Tap Take Over means what exactly? Are the taps staging a rebellion?
Hop BroBasically, it's a full draft spotlight on one brewery. This time VERTERE is the star, with merch and even a Q&A session.
MugiOhh! A built-in Q&A means I can ask beginner questions like, 'Why does this smell amazing?' without shame.
Hop BroExactly, and even though the beer lineup isn't announced, Barchie's is preparing limited snacks to match VERTERE's beers, so pairing is clearly the whole game.
MugiPairing sounds so fancy! But basically it means beer and food harmony, right?
Hop BroRight. Barchie's is all about charcoal-grilled meat dishes like spareribs and hot dogs, plus house-made donuts, with five taps focused on local brewers.
MugiThat is unfairly good. A June with beer, food, art, and a party? A seaside pint with VERTERE and meat sounds necessary immediately.
Key June dates
Barchie's Spareribs Factory in Kamakura's Yuigahama area has shared its June calendar. The factory-style branch is lining up multiple weekend projects, making it easy to see how busy the shop will be from early June through the first week of July.
- June 6-7, 11:00-18:00: Second TENTO. pop-up
- June 13, from 12:00: VERTERE Tap Take Over
- June 27-July 4, with a break on July 1: an exhibition by former staff member Kazuma
- June 27: opening party
For the VERTERE Tap Take Over on June 13, VERTERE will bring goods and a Q&A corner, while Barchie's will prepare limited snacks designed to pair with VERTERE's beers. The post does not name individual beer labels, but it clearly frames the event around beer-and-food pairing.
Barchie's Spareribs Factory is a factory-like venue that produces and serves much of what it offers in-house, including BBQ spareribs, hot dogs, and homemade donuts. The official store info says the craft beer lineup is built around local brewers on five taps. That setup gives the shop a straightforward appeal: smoked meat, fresh beer, and a casual space that can host pop-ups, exhibitions, and tap takeovers all at once.
Sources: Instagram post / Official store info
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroIn Yuigahama, Kamakura, Barchie's Spareribs Factory just revealed its June calendar, and the weekends are packed with events.
MugiWhat! An event every weekend is intense. My brain can't choose between the beach and beer!
Hop BroFirst, June 6 and 7 bring TENTO.'s second pop-up, June 13 is VERTERE's Tap Take Over, and from June 27 to July 4 there's even a former staff member's exhibition.
MugiHold on, Tap Take Over means what exactly? Are the taps staging a rebellion?
Hop BroBasically, it's a full draft spotlight on one brewery. This time VERTERE is the star, with merch and even a Q&A session.
MugiOhh! A built-in Q&A means I can ask beginner questions like, 'Why does this smell amazing?' without shame.
Hop BroExactly, and even though the beer lineup isn't announced, Barchie's is preparing limited snacks to match VERTERE's beers, so pairing is clearly the whole game.
MugiPairing sounds so fancy! But basically it means beer and food harmony, right?
Hop BroRight. Barchie's is all about charcoal-grilled meat dishes like spareribs and hot dogs, plus house-made donuts, with five taps focused on local brewers.
MugiThat is unfairly good. A June with beer, food, art, and a party? A seaside pint with VERTERE and meat sounds necessary immediately.