Craft Beer Spot Hathor announces ISEKADO birthday TTO for June 28
Craft Beer Spot Hathor has announced an ISEKADO tap takeover marking brewery master Deguchi's birthday month. The event is slated for June 28, 15:00-23:00, and the 16-tap Kyobashi bar is lined with ISEKADO IPAs plus collaboration and guest beers.
Hop BroHathor in Kyobashi is hosting the Deguchi Birthday Month TTO on Sunday, June 28, from 3:00 p.m. to 11:00 p.m. It looks like one of those tap lists you stare at for ten minutes.
MugiWait, tap takeover means one brewery basically hijacks the faucets in the nicest possible way? That sounds amazing.
Hop BroExactly. It's basically all ISEKADO all over the draft board. And Hathor has house-smoked food, so this is not just a drinking event, it's a pairing trap.
MugiAnd Hathor is that 16-tap pub in Kyobashi, right? Lager to dark beer in one place sounds dangerous for my self-control.
Hop BroThat's the appeal. The style range is huge: lager, white beer, ale, fruit beer, IPA, even black beer, so there's an easy entry point for anyone.
MugiSo what are the ISEKADO highlights? Nekojima already sounds like a beer I'd adopt on sight.
Hop BroThe ISEKADO side is very focused: Sour IPA and Rush Hop plus the Pomona Island collab 'Nekojima.' It's a clean setup for comparing hop-forward beers.
MugiHold on, Sour IPA? Is that like the tart team and the bitter team having one very loud meeting in the same glass?
Hop BroPretty much. It's a style built on acidity plus hop aroma, and the Strawberry & Raspberry version should bring fruity brightness that makes the IPA side easier to approach.
MugiThe rest of the taps are wild too. Kyobashi Helles: Probation is a ridiculous name, and then they throw in a nitro milk stout? My stomach is filing paperwork.
Hop BroThen the move is simple: go with smoked food and bitter first, or jump straight into Rush Hop IPA and finish on stout. Either route wins.
MugiFine, I'm in. Meet in Kyobashi at 3 because now I'm fully ready to drink Nekojima with smoked snacks.
Craft Beer Spot Hathor said on Instagram that its regular ISEKADO tap takeover is drawing near. A separately published event page lists the session for June 28, from 15:00 to 23:00.
The bar opened in Kyobashi in 2015 and is known for 16 taps and house-smoked food. Its draft selection spans lager, wheat beer, ale, fruit beer, IPA, and black beer, making it an easy place to compare styles side by side.
Notable taps
- ねこじま / ISEKADOYA BEER × Pomona Island
- サワーIPA ストロベリー＆ラズベリー / ISEKADOYA BEER
- ラッシュホップ IPA / ISEKADOYA BEER
- 京橋ヘレス〜執行猶予〜 / T.Y.HARBOR × Hathor
- 紅茶ビター リアルエールver / Minoh Beer
- ゆずトリペル / Minoh Beer
- ラズベリー入れちゃいました / Ushitora Brewery
- ユーヤボーイズ IPL ジャンボリー SP Ver / Onidensetsu Beer
- 桃香と杏子のデュエット ヴァイツェン / Repubrew
- ウエストコースト IPA / Green Flash
- ミルクスタウト ナイトロ ver / Left Hand
- ヱビス / Sapporo Beer
Within the ISEKADO lineup, Hathor is offering a clear range from collaboration beers like Nekojima to hop-forward releases such as Sour IPA Strawberry & Raspberry and Lush Hop IPA. IPA fans will have plenty to explore, while the bitter and stout options should pair well with the bar's smoked dishes.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroHathor in Kyobashi is hosting the Deguchi Birthday Month TTO on Sunday, June 28, from 3:00 p.m. to 11:00 p.m. It looks like one of those tap lists you stare at for ten minutes.
MugiWait, tap takeover means one brewery basically hijacks the faucets in the nicest possible way? That sounds amazing.
Hop BroExactly. It's basically all ISEKADO all over the draft board. And Hathor has house-smoked food, so this is not just a drinking event, it's a pairing trap.
MugiAnd Hathor is that 16-tap pub in Kyobashi, right? Lager to dark beer in one place sounds dangerous for my self-control.
Hop BroThat's the appeal. The style range is huge: lager, white beer, ale, fruit beer, IPA, even black beer, so there's an easy entry point for anyone.
MugiSo what are the ISEKADO highlights? Nekojima already sounds like a beer I'd adopt on sight.
Hop BroThe ISEKADO side is very focused: Sour IPA and Rush Hop plus the Pomona Island collab 'Nekojima.' It's a clean setup for comparing hop-forward beers.
MugiHold on, Sour IPA? Is that like the tart team and the bitter team having one very loud meeting in the same glass?
Hop BroPretty much. It's a style built on acidity plus hop aroma, and the Strawberry & Raspberry version should bring fruity brightness that makes the IPA side easier to approach.
MugiThe rest of the taps are wild too. Kyobashi Helles: Probation is a ridiculous name, and then they throw in a nitro milk stout? My stomach is filing paperwork.
Hop BroThen the move is simple: go with smoked food and bitter first, or jump straight into Rush Hop IPA and finish on stout. Either route wins.
MugiFine, I'm in. Meet in Kyobashi at 3 because now I'm fully ready to drink Nekojima with smoked snacks.
