Yellow Beer Works Introduces a 5% Rice Lager Made with Its Own Homegrown Rice
Yellow Beer Works in Fukushima City introduced its "Rice Lager 5%" made with its own homegrown rice. True to the brewery run by rice farmers, it highlights a clean finish and easy drinkability as a beer that makes the most of its ingredients' character.
Fukushima City’s Yellow Beer Works introduced its "Rice Lager 5%" made with its own homegrown rice. As the post title suggests, this time the brewery is putting rice front and center in a lager style, making it a new release that clearly reflects the brewery’s distinctive identity as a "rice-farmer-run" maker.
According to the official website, Yellow Beer Works is a brewery run by rice farmers in Osasao, Fukushima City, and has been using ingredients such as its own rice and vegetables, as well as local fruit. This rice lager seems like a natural extension of that approach. Product information describes it as an "orthodox lager beer made with rice grown in-house," with a playful touch from hops, giving it not only the clean character derived from rice but also a lemon-like brightness.
The key point of this beer is that, while it stays centered on the easy-drinking appeal typical of a lager, it does not end with lightness alone. Using rice keeps the body on the lighter side, while the finish reportedly still carries a gentle, rounded sweetness, making it easy to serve as an event beer as well. For anyone looking for a craft lager that can be enjoyed casually as the weather gets warmer, this is likely to be a very interesting release.
Yellow Beer Works continues to propose beers with different expressions from season to season, as a maker connecting Fukushima’s agricultural products with craft beer. This Rice Lager is also worth watching as a beer designed to make use of local ingredients while aiming for a straightforward, immediately approachable taste.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.