BEER MARROW, located on the 4th floor of the Kawada Building near Kichijoji Station, announced its latest tap lineup on Instagram. The post says that pro baseball is being shown today, and also notes that it is a service day where guests can drink while records play. It is a relaxed space on an upper floor near the station, suited for those who want to slowly enjoy a glass.

New Tap


- Sirenphobia / Oat Cream DIPA / 8.0% / Totopia Brewery (Nagakute, Aichi)
- Foggy Dawn / DDH Hazy Imperial IPA / 8.0% / UCHU BREWING (Hokuto, Yamanashi)

Sirenphobia is a beer made with Citra, Riwaka, Idaho7, and Idaho7 Hyperboost, and the post describes it as "the DIPA version of OC." Foggy Dawn is described as using Citra in mountain-like amounts, and both are lined up as IPA styles with a satisfying 8.0% ABV.

Today's Taps


- Mag Mag / Sour IPA / 5.0% / DD4D BREWING (Matsuyama, Ehime)
- CONTINUE? / Golden Ale / 4.0% / GAME BREW (Yoshinogari, Saga)
- Foggy Dawn / DDH Hazy Imperial IPA / 8.0% / UCHU BREWING (Hokuto, Yamanashi)
- Sirenphobia / Oat Cream DIPA / 8.0% / Totopia Brewing (Nagakute, Aichi)
- GSP one / West Coast IPA / 6.0% / Inosu Beer (Tokyo)

The lineup for the day ranges widely from Sour IPA to Golden Ale, hazy high-ABV IPA, and West Coast IPA. Centered on the two new taps, it also offers a lighter option, making it easy to set your own drinking pace. The post also says there are days when opening time is 4:00 p.m., 5:00 p.m., or 6:00 p.m., so it would be wise to confirm before visiting. If you're looking for a place in Kichijoji where beer takes center stage alongside music and live sports broadcasts, this is an update worth checking.