Osaka beer pub Bakushuya Pogojiro unveils a 14-beer tap list
Bakushuya Pogojiro, a beer pub in Osaka’s Chuo Ward, has shared its current tap list. The lineup includes 14 beers from Firestone Walker, Minoh Beer, BLACK TIDE BREWING and more, with weekday service starting at 6 p.m.
Hop BroToday’s story is the Bakushuya Pogology tap list in Osaka, and honestly, a 14-beer after-work lineup like this is dangerously good.
MugiWhat! Fourteen taps sounds like a mini festival, and opening at 6 p.m. on weekdays makes it way too easy to stop by!
Hop BroThe headliners are Firestone Walker’s pFreal West Coast IPA and the IPA crew from STONE, which gives the list a firm bitter, aromatic backbone.
MugiWait, West Coast IPA sounds like it comes with ocean wind effects. What actually makes it different?
Hop BroIt’s basically about snappy bitterness and bright citrusy hop aroma, so it finishes clean instead of feeling heavy or sweet.
MugiOooh! So Minoh Beer’s Weizen and the grapefruit sour are like safe zones for people who get scared by strong bitterness?
Hop BroExactly. Weizen brings soft wheat character, often with banana-like notes, and with Papa-zaru Lager there too, the drinking range gets really wide.
MugiHold on, CLEARNEKO LIQUID Hyper sounds less like a beer and more like I accidentally activated a spell!
Hop BroThat’s the fun part. With Kaneoni Pale Ale, SHIFT;MOUTERE, and BLACK TIDE’s Hoya Boya in the mix, you can change flavor direction with every glass.
MugiAnd Tuesday even has limited ramen? That is cheating. IPA first, Weizen later, noodles in the middle, I’m fully convinced.
Hop BroI’m thirsty just thinking about it. Pairing beer with Tuesday ramen and moving from IPA to Weizen sounds like an unbeatable plan.
MugiThis is too good. I want to choose tonight’s first pint and sprint to Bakushuya Pogology right now!
Bakushuya Pogojiro in Osaka’s Andoji-machi area has posted its current beer lineup on Instagram. The pub opens at 6 p.m. on weekdays and stays open late, making it a practical stop for after-work drinking.
Today's taps
- `pFreal West Coast IPA` / Firestone Walker
- `Weizen` / Minoh Beer
- `BITTER BUG` / CRAFTBANK
- `麦酒の王将` / Y.MARKETBREWING
- `CLEARNEKO LIQUID はいぱー` / NEKOBEER
- `金鬼ペールエール シムコーシングルver` / Oni Densetsu
- `SHIFT;MOUTERE` / AMAKUSA SONAR BEER
- `Hoya Boya` / BLACK TIDE BREWING
- `Luplin Nectar` / Y. MARKET BREWING
- `OVERTURE` / Swan Lake Beer
- `グレフルサワー` / Minoh Beer
- `Stone Live Current IPA` / STONE
- `パパざるラガー` / Minoh Beer
- `GUINNESS NITRO ver` / Diageo
The list ranges from hop-forward IPAs such as Firestone Walker, STONE and BLACK TIDE BREWING to softer wheat beer and fruit-sour options from Minoh Beer. It also includes distinctive Japanese labels like NEKOBEER, Oni Densetsu and AMAKUSA SONAR BEER, making it easy to compare styles glass by glass.
The pub also serves limited ramen on Tuesdays, so it works not only as a place for beer but also as a spot to pair drinks with food. For anyone looking to spend an evening around craft beer and casual dining in Osaka, it is a noteworthy stop.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday’s story is the Bakushuya Pogology tap list in Osaka, and honestly, a 14-beer after-work lineup like this is dangerously good.
MugiWhat! Fourteen taps sounds like a mini festival, and opening at 6 p.m. on weekdays makes it way too easy to stop by!
Hop BroThe headliners are Firestone Walker’s pFreal West Coast IPA and the IPA crew from STONE, which gives the list a firm bitter, aromatic backbone.
MugiWait, West Coast IPA sounds like it comes with ocean wind effects. What actually makes it different?
Hop BroIt’s basically about snappy bitterness and bright citrusy hop aroma, so it finishes clean instead of feeling heavy or sweet.
MugiOooh! So Minoh Beer’s Weizen and the grapefruit sour are like safe zones for people who get scared by strong bitterness?
Hop BroExactly. Weizen brings soft wheat character, often with banana-like notes, and with Papa-zaru Lager there too, the drinking range gets really wide.
MugiHold on, CLEARNEKO LIQUID Hyper sounds less like a beer and more like I accidentally activated a spell!
Hop BroThat’s the fun part. With Kaneoni Pale Ale, SHIFT;MOUTERE, and BLACK TIDE’s Hoya Boya in the mix, you can change flavor direction with every glass.
MugiAnd Tuesday even has limited ramen? That is cheating. IPA first, Weizen later, noodles in the middle, I’m fully convinced.
Hop BroI’m thirsty just thinking about it. Pairing beer with Tuesday ramen and moving from IPA to Weizen sounds like an unbeatable plan.
MugiThis is too good. I want to choose tonight’s first pint and sprint to Bakushuya Pogology right now!
