Craft Beer Kitchen 心の月 posts six beers, including three new taps, for July 19
Craft Beer Kitchen 心の月 in Yokohama's Noge area opened at 2:00 p.m. on Sunday, July 19. The shop posted a six-beer tap list and highlighted three newly opened taps from Seapine Brewing, 忽布古丹醸造, and Barbaric Works.
Hop BroToday’s tap list at Kokoro no Tsuki in Noge, Yokohama is seriously good. On July 19 they open at 2 PM, and there are six craft beers on.
MugiWhat! Six beers already and there’s still more news? I’m ready to sit in front of the taps like it’s a ceremony.
Hop BroThe big point is three new taps. Blackberry Gose from Seapine Brewing, Ongoing from Hoppokotan Brewery, and Green Massive from Barbaric Works just came on.
MugiWait, what does newly tapped mean? Is that like some beer-world seal being broken?
Hop BroPretty much, yeah. It means the keg is connected and service starts. In other words, it’s the signal that says, “you can drink this beer today.”
MugiOhhh! So Blackberry Gose is basically a blackberry gose? That already sounds tart and delicious.
Hop BroExactly. Gose is a tart style that works well when you want to start light. And with Lucky Envelope Brewing’s Watermelon Splash Sour, the fruit-forward lineup feels very summery.
MugiBlackberry and watermelon? That’s a full summer festival in beer form! But do they have anything more malt-driven too?
Hop BroThat’s the smart part of the lineup. With Nara Brewing’s Timmur and Hoppokotan’s epana, you still get solid malt character alongside the fruit, acidity, and aroma.
MugiAnd Kokoro no Tsuki is the place with beer and Chinese bites, right? That sounds dangerously perfect.
Hop BroYep. It’s a counter-focused beer pub where you can drink at an easy pace, and the 2 PM opening makes it great for day drinking or settling in for the evening.
MugiThat settles it. I already want to stand there wondering which first pour to order while eating snacks and drinking my way through the list!
Tap list for July 19
On Sunday, July 19, Craft Beer Kitchen 心の月 opened at 2:00 p.m. and shared a six-beer tap list. The post described the day as a chance to enjoy “beautiful beer and Chinese snacks” together, and noted that three taps were newly opened.
The new additions were Seapine Brewing's `Blackberry Gose`, 忽布古丹醸造's `Ongoing`, and Barbaric Works' `Green Massive`. The rest of the lineup included 奈良醸造's `Timmur`, Lucky Envelope Brewing's `Watermelon Splash Sour`, and 忽布古丹醸造's `epana`.
What the shop is like
Craft Beer Kitchen 心の月 is a beer pub in the Miyagawa-cho and Hinodecho area of Noge, Yokohama. Its appeal is the way it pairs craft beer with Chinese-style snacks, with a counter-centered layout that lets guests follow the flow of drinks and dishes as they come together.
This kind of tap list suits that format well. A berry-driven gose or a watermelon sour offers an easy starting point, while the Japanese brewery beers add depth and contrast for drinkers who want to move further into flavor. The mix of sour, fruit-forward, and characterful beers makes the lineup flexible for both a casual stop and a longer session.
For beer fans looking for a place where the taps and the food are meant to meet in the middle, this is a straightforward fit. The July 19 service began at 2:00 p.m., making it an easy early-afternoon stop or a place to settle in later in the day.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday’s tap list at Kokoro no Tsuki in Noge, Yokohama is seriously good. On July 19 they open at 2 PM, and there are six craft beers on.
MugiWhat! Six beers already and there’s still more news? I’m ready to sit in front of the taps like it’s a ceremony.
Hop BroThe big point is three new taps. Blackberry Gose from Seapine Brewing, Ongoing from Hoppokotan Brewery, and Green Massive from Barbaric Works just came on.
MugiWait, what does newly tapped mean? Is that like some beer-world seal being broken?
Hop BroPretty much, yeah. It means the keg is connected and service starts. In other words, it’s the signal that says, “you can drink this beer today.”
MugiOhhh! So Blackberry Gose is basically a blackberry gose? That already sounds tart and delicious.
Hop BroExactly. Gose is a tart style that works well when you want to start light. And with Lucky Envelope Brewing’s Watermelon Splash Sour, the fruit-forward lineup feels very summery.
MugiBlackberry and watermelon? That’s a full summer festival in beer form! But do they have anything more malt-driven too?
Hop BroThat’s the smart part of the lineup. With Nara Brewing’s Timmur and Hoppokotan’s epana, you still get solid malt character alongside the fruit, acidity, and aroma.
MugiAnd Kokoro no Tsuki is the place with beer and Chinese bites, right? That sounds dangerously perfect.
Hop BroYep. It’s a counter-focused beer pub where you can drink at an easy pace, and the 2 PM opening makes it great for day drinking or settling in for the evening.
MugiThat settles it. I already want to stand there wondering which first pour to order while eating snacks and drinking my way through the list!
