The brewpub Okei Brewery Nippori, near Nippori Station, has released its tap lineup as of May 21, 2026. The interior features both counter and table seating, and the brewing equipment can be seen through the glass, making it a place where you can choose a beer while feeling the presence of the brewers at work.

This lineup features 12 taps. The house beers include "Helles," "Karai Sankanbiku," "Crystal Banana," "OKEI IPA," "Shio no Kaze Gose," "Nippori Kölsch," "Feather," "Don Pota," and "Arakawa HAZY Under the Bridge." The selection ranges from lager styles to Kölsch, Gose, Hazy styles, and IPA, creating a lineup that lets you compare a wide variety within the same venue.

On the guest side, Karuizawa Q's "Kizashi" appears. Introduced as an NZ Dry Hooped Saison, it is described as having aromas reminiscent of lime and tropical fruit, with a dry finish. Also on tap are NOROSHI BREWERY's "NOROSHI California Common" and Baird Brewing's "Suruga Bay Imperial IPA," letting you enjoy the signature styles of the brewpub and outside breweries all at once.

Okei Brewery Nippori is known as a brewery-pub attached to a brewery in a residential area of Nippori, and its French-trained chef's food is another strength. It is a tap list suited not only to beer comparison on its own, but also to days when you want to pair beer with food.