Upcycle Beer 5-Tap Takeover, Food and Live Music at Kimama Craft Beer Stand
Kimama Craft Beer Stand in Machida will host a five-beer Upcycle Beer tap takeover, accompanied by Yamada Meshi food service and a live performance by Tomoki Yamada. The event brings together craft beer, food and music in one casual beer-pub setting.
Hop BroMachida’s Kimama Craft Beer Stand is hosting an Upcycle Beer 5-tap takeover. It’s a full day of beer, Yamada Meshi food, and live music.
MugiWhat, we can try five different beers? With food and music too? That sounds like the ultimate happy-day package!
Hop BroUpcycle Beer is based in Ebina, Kanagawa, and focuses on brewing with local ingredients. They give ingredients that might otherwise be discarded a new role.
MugiSo upcycling means ingredients change careers into beer? Do the citrus fruits submit résumés first?
Hop BroThat’s actually pretty close! They’ve previously made a session IPA with iyokan citrus that used off-grade fruit.
MugiNo way! I know IPA, but what does session mean? It sounds like a business meeting.
Hop BroA session IPA keeps the hoppy aroma but is usually lighter and designed to be easy to enjoy over time—perfect for a long chat.
MugiOhh, perfect while listening to music! There’ll even be a live set by Tomoki Yamada. I might start waving my glass!
Hop BroSave the waving for your hands—keep the glass steady! Food pairing will be fun too, though the specific beers remain unannounced for now.
MugiThat makes it feel like a surprise box! Could something quirky like their coffee-bean golden stout show up?
Hop BroIt’s possible. A golden stout can look pale while offering roasted notes—the contrast between color and aroma is part of the fun.
MugiI want the beer, food, and music—all of it! Let’s check their Instagram first and toast in Machida!
Hop BroDeal. At Kimama Craft Beer Stand, I’d love to savor a glass with a story alongside Yamada Meshi and the live set!
Five Upcycle Beer selections on tap
Kimama Craft Beer Stand, a beer pub in Machida, Tokyo, will host a tap takeover featuring five Upcycle Beer beers. The announcement describes the event as an “upcycle 5-beer TTO,” offering guests the chance to compare several beers from the brand across the pub’s taps.
The announcement does not specify the individual beer names, styles or ABVs. Based in Ebina, Kanagawa, Upcycle Beer is known for brewing with local ingredients and materials that might otherwise be discarded. Its past beers have included a session IPA made with rescued iyokan oranges and a golden stout brewed with coffee beans, suggesting a lineup focused on distinctive ingredients and expressive flavors.
Food and live music alongside the beer
The event will also feature “Yamada Meshi,” with further details about the food still to be announced. Pairing the takeover with a food event gives guests an opportunity to explore how the beers work with different dishes. A live performance by Tomoki Yamada is also planned, adding music to the drinking experience.
Kimama Craft Beer Stand is a casual beer pub within walking distance of Machida Station, with multiple taps and a rotating selection of craft beer. Guests should check the venue’s official Instagram for the final beer list, schedule and opening details before visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroMachida’s Kimama Craft Beer Stand is hosting an Upcycle Beer 5-tap takeover. It’s a full day of beer, Yamada Meshi food, and live music.
MugiWhat, we can try five different beers? With food and music too? That sounds like the ultimate happy-day package!
Hop BroUpcycle Beer is based in Ebina, Kanagawa, and focuses on brewing with local ingredients. They give ingredients that might otherwise be discarded a new role.
MugiSo upcycling means ingredients change careers into beer? Do the citrus fruits submit résumés first?
Hop BroThat’s actually pretty close! They’ve previously made a session IPA with iyokan citrus that used off-grade fruit.
MugiNo way! I know IPA, but what does session mean? It sounds like a business meeting.
Hop BroA session IPA keeps the hoppy aroma but is usually lighter and designed to be easy to enjoy over time—perfect for a long chat.
MugiOhh, perfect while listening to music! There’ll even be a live set by Tomoki Yamada. I might start waving my glass!
Hop BroSave the waving for your hands—keep the glass steady! Food pairing will be fun too, though the specific beers remain unannounced for now.
MugiThat makes it feel like a surprise box! Could something quirky like their coffee-bean golden stout show up?
Hop BroIt’s possible. A golden stout can look pale while offering roasted notes—the contrast between color and aroma is part of the fun.
MugiI want the beer, food, and music—all of it! Let’s check their Instagram first and toast in Machida!
Hop BroDeal. At Kimama Craft Beer Stand, I’d love to savor a glass with a story alongside Yamada Meshi and the live set!
