MOONRISE KINGDOM in Nishi-Shinjuku lines up Y.MARKET and 3 other beers on tap for 5/27
The beer pub MOONRISE KINGDOM in Nishi-Shinjuku updated its tap list to match the dinner opening on Wednesday, May 27. The lineup features three beers from Y.MARKET, NOMCRAFT BREWING, and Nara brewing, making it a spread that pairs well with seafood-focused food.
Hop BroMOONRISE KINGDOM in Nishi-Shinjuku updated its taps for the May 27 dinner service. Y.MARKET and 3 other beers are on the lineup, so this is one of those fun side-by-side tasting setups.
MugiWhoa! Only three beers, but all unique? It feels like there aren’t many, but now I’m even more curious!
Hop BroThe lineup is Trail Current, Emulator / エミュレーター, and KIP. Trail Current is a New Zealand-style IPA, and it’s the kind that really pushes hop aroma to the front.
MugiA New Zealand-style IPA? What is that? It sounds like the wind from the Southern Hemisphere is blowing in! That name is seriously powerful!
Hop BroIn simple terms, it’s known for its bright, expressive hop aroma, with lots of tropical character and sometimes a green, fresh scent. So now that the weather is getting hotter, it’s something you can drink smoothly while still feeling satisfied by the aroma.
MugiOhh! So Emulator is an India Pale Lager? That means it’s a lager with IPA-like character? That’s almost unfairly interesting!
Hop BroExactly, it has the crispness of a lager with hop aroma layered on top. And then there’s Nara brewing’s KIP, which means HOPPY PILSNER, so people who want something light and brisk should really like this lineup.
MugiA HOPPY PILSNER? So it’s a pilsner, but hoppy? Just hearing the name is making me thirsty already. That’s cheating!
Hop BroAnd the food is strong too. They’ve got red sea bream ceviche, garlic shrimp, and even BBQ steak tacos, so it works with both seafood and meat dishes.
MugiWait, they even have Hakata mentaiko and salmon roe pasta? The beer’s partner is seriously going all out. I feel like it’s a win before I even start eating!
Hop BroThey also have 30 kinds of domestic and imported bottles, so it’s nice that you can wander into whatever mood you’re in that day. Having lunch and dinner both covered at Tenin MURA 1F in Nishi-Shinjuku is quietly convenient.
MugiThis is definitely not just a quick drink after work kind of place! Now I’m already thinking about whether to go for a crisp lager or something with big hop aroma. Just thinking about it makes me want a beer!
Tap List for May 27
The beer pub "MOONRISE KINGDOM" in Nishi-Shinjuku announced its tap list ahead of the dinner opening on Wednesday, May 27. This lineup features Trail Current from Y.MARKET, Emulator / エミュレーター from NOMCRAFT BREWING, and KIP from Nara brewing. Each beer offers a different kind of hop character and drinking profile, making it an easy lineup for craft beer fans to compare side by side.
In the post, the pub suggested pairing "cold, refreshing craft beer" with "fresh, lively food" as the weather turns hotter. Recommended dishes include red sea bream ceviche, Hakata mentaiko and salmon roe pasta, chicken quesadilla, BBQ steak tacos, prosciutto melon with mascarpone, and garlic shrimp. The menu spans seafood, pasta, tacos, and meat dishes, letting guests choose food that matches the beer style.
The beer selection also makes the direction clear. Trail Current is a New Zealand-style IPA, Emulator / エミュレーター is an India Pale Lager, and KIP is a HOPPY PILSNER. It is a lineup that will appeal not only to people who want to enjoy hop aroma, but also to those looking for lager-like crispness and light drinkability. Beyond the taps, the post also mentions 30 kinds of domestic and imported craft beer bottles, making it easy to find a glass that fits the mood.
MOONRISE KINGDOM is a beer pub located on the first floor of Tenin MURA in Nishi-Shinjuku, Shinjuku City, Tokyo. It is open for lunch from 12:00 to 14:30 and for dinner from 17:30 to 23:00 (last order at 22:00), making it easy to stop by after work. With its rotating taps and food pairings, it is a craft beer spot that works well for everyday use.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroMOONRISE KINGDOM in Nishi-Shinjuku updated its taps for the May 27 dinner service. Y.MARKET and 3 other beers are on the lineup, so this is one of those fun side-by-side tasting setups.
MugiWhoa! Only three beers, but all unique? It feels like there aren’t many, but now I’m even more curious!
Hop BroThe lineup is Trail Current, Emulator / エミュレーター, and KIP. Trail Current is a New Zealand-style IPA, and it’s the kind that really pushes hop aroma to the front.
MugiA New Zealand-style IPA? What is that? It sounds like the wind from the Southern Hemisphere is blowing in! That name is seriously powerful!
Hop BroIn simple terms, it’s known for its bright, expressive hop aroma, with lots of tropical character and sometimes a green, fresh scent. So now that the weather is getting hotter, it’s something you can drink smoothly while still feeling satisfied by the aroma.
MugiOhh! So Emulator is an India Pale Lager? That means it’s a lager with IPA-like character? That’s almost unfairly interesting!
Hop BroExactly, it has the crispness of a lager with hop aroma layered on top. And then there’s Nara brewing’s KIP, which means HOPPY PILSNER, so people who want something light and brisk should really like this lineup.
MugiA HOPPY PILSNER? So it’s a pilsner, but hoppy? Just hearing the name is making me thirsty already. That’s cheating!
Hop BroAnd the food is strong too. They’ve got red sea bream ceviche, garlic shrimp, and even BBQ steak tacos, so it works with both seafood and meat dishes.
MugiWait, they even have Hakata mentaiko and salmon roe pasta? The beer’s partner is seriously going all out. I feel like it’s a win before I even start eating!
Hop BroThey also have 30 kinds of domestic and imported bottles, so it’s nice that you can wander into whatever mood you’re in that day. Having lunch and dinner both covered at Tenin MURA 1F in Nishi-Shinjuku is quietly convenient.
MugiThis is definitely not just a quick drink after work kind of place! Now I’m already thinking about whether to go for a crisp lager or something with big hop aroma. Just thinking about it makes me want a beer!
