Kokura Brewing's "Rukotsu American Belgo" Tapped at Brasserie SOMA
The brewpub Brasserie SOMA (Kokura Brewing) in Kokurakita Ward, Kitakyushu, announced on Instagram that it has started serving a guest beer. The beer that appeared was Kokura Brewing's "Rukotsu American Belgo," a glass defined by hop-driven citrus character.
Hop BroA guest tap of "Rukotsu American Belgo" has arrived at Brasserie SOMA in Uomachi, Kokurakita Ward. Even the name alone has that weird little twist that makes it great.
MugiWait, what even is Rukotsu American Belgo? Is it cute or strong? My brain can't keep up just from the name!
Hop BroIt's a beer from Kokura Brewing, brewed based on a 2022 recipe. And since this is the fourth time it's been served this season, that's proof it's really well loved.
MugiThe fourth time means it's one of those reliably delicious beers? It feels like regulars were waiting for it.
Hop BroExactly, and the aroma is bright, with a strong citrus flavor being one of its main charms. If you imagine hop-derived orange or grapefruit notes, that's pretty close.
MugiYou say hop-derived, but do hop-derived aromas really change that much? A beer that tastes fruity is kind of surprising!
Hop BroThey really do. Hops aren't just about bitterness; depending on the variety and how they're used, the character of the aroma can change completely. This time, that citrus note is the star.
MugiOhhh! So the moment you drink it, it sounds like it would be delicious straight through your nose too!
Hop BroAnd Brasserie SOMA is a brewpub where you can also enjoy sake and wine, so it's great for pairing with a meal. It's a pretty convenient place for a first drink near Kokura Station.
MugiIf they're open not just at night but also during the day on Thursdays, Fridays, and Saturdays, then it's totally a day-drinking candidate! Eating in Kokura while having this sounds like an absolute winner.
Hop BroExactly. It's a beer you can enjoy for both its flavor and its background, so it really feels like a glass with a story. Yeah, this is the kind of beer that makes you want to raise a toast with Kokura Brewing today.
Kokura Brewing Guest Beer at Brasserie SOMA
The brewpub "Brasserie SOMA (Kokura Brewing)" in Uomachi, Kokurakita Ward, Kitakyushu, announced a new tap-in on Instagram. The beer now available is Kokura Brewing's "Rukotsu American Belgo."
According to the post, this beer was brewed using the same recipe as the batch made on the day before the Tanga Market fire in April 2022. It is being offered for the fourth time this season, and is said to finish with a bright aroma and a strong citrus-like flavor from the hops.
Brasserie SOMA is a brewpub where you can enjoy not only beer but also sake and wine. In the Kokura/Uomachi area, which still carries the atmosphere of the market district, its appeal is that you can casually enjoy brewed drinks with a meal. With talk of in-house brewing and guest beers lining the menu, it's the kind of place craft beer fans will want to keep an eye on for tap changes.
In this post, the bar mainly highlighted its evening hours, while also noting that it offers lunch service on Thursdays, Fridays, and Saturdays. It's a place worth remembering when you're looking for a first drink near Kokura Station or want somewhere to stop for a meal and a beer.
Beer Available
- Rukotsu American Belgo / Kokura Brewing
For anyone who wants to enjoy not just the aroma of craft beer but also the background of the recipe, this glass at Brasserie SOMA seems like a guest beer with a story beyond its name.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroA guest tap of "Rukotsu American Belgo" has arrived at Brasserie SOMA in Uomachi, Kokurakita Ward. Even the name alone has that weird little twist that makes it great.
MugiWait, what even is Rukotsu American Belgo? Is it cute or strong? My brain can't keep up just from the name!
Hop BroIt's a beer from Kokura Brewing, brewed based on a 2022 recipe. And since this is the fourth time it's been served this season, that's proof it's really well loved.
MugiThe fourth time means it's one of those reliably delicious beers? It feels like regulars were waiting for it.
Hop BroExactly, and the aroma is bright, with a strong citrus flavor being one of its main charms. If you imagine hop-derived orange or grapefruit notes, that's pretty close.
MugiYou say hop-derived, but do hop-derived aromas really change that much? A beer that tastes fruity is kind of surprising!
Hop BroThey really do. Hops aren't just about bitterness; depending on the variety and how they're used, the character of the aroma can change completely. This time, that citrus note is the star.
MugiOhhh! So the moment you drink it, it sounds like it would be delicious straight through your nose too!
Hop BroAnd Brasserie SOMA is a brewpub where you can also enjoy sake and wine, so it's great for pairing with a meal. It's a pretty convenient place for a first drink near Kokura Station.
MugiIf they're open not just at night but also during the day on Thursdays, Fridays, and Saturdays, then it's totally a day-drinking candidate! Eating in Kokura while having this sounds like an absolute winner.
Hop BroExactly. It's a beer you can enjoy for both its flavor and its background, so it really feels like a glass with a story. Yeah, this is the kind of beer that makes you want to raise a toast with Kokura Brewing today.
