Beer Pub Nekoto Azarashi to Serve Eight Craft Beers in Mitaka on September 18
Beer Pub Nekoto Azarashi in Mitaka, Tokyo, will offer an eight-beer lineup on September 18, 2026, including Kin Oni Pale Ale, limited Oni Densetsu releases, ogna beers, and selections from Tsugaru Brewery and Baeren. The pub will be open from 5 p.m. to 11 p.m.
Hop BroBeer Pub Neko to Azarashi in Mitaka will pour eight craft beers on September 18, from 5 to 11 p.m.—perfect for a tasting flight.
MugiWhat?! Eight beers on tap? I might spend the whole evening just choosing!
Hop BroA highlight is Onidensetsu’s Kink Oni Pale Ale Simcoe single-hop version. Simcoe can bring piney and citrus-like aromas.
MugiA single-hop version? Does that mean just one hop variety is the star?
Hop BroExactly. It puts one hop front and center, so you can really taste Simcoe’s full character.
MugiOoh, I want to play aroma detective! Is the Kikaku IPA Setta Ver. the extra-bitter option?
Hop BroIPA is about hop aroma and bitterness, yes. But there’s also Kasumi Oni Weizen, with a softer wheat-based character.
MugiAn IPA followed by a weizen sounds like a palate break! That’s a huge range of flavors.
Hop BroOgna brings 30th Pale Ale and Apple Hop Shinano Sweet Ver.; Tsugaru Brewery adds “Thank You! IPA” and “Thank You! Saison.”
MugiIs saison a season? If I drink a “Thank You!” beer, I may have too much gratitude to contain!
Hop BroSaison is a light, dry Belgian-style family. And Baeren Brewery’s Fest Beer adds fuller malt richness to the lineup.
MugiPale ale, IPA, weizen, saison—everything! I suddenly want to toast in Mitaka at Neko to Azarashi!
Hop BroCheck availability before you go, then chase your favorites. On September 18, let’s sample them in small pours.
MugiDeal! I want every aroma, bitterness, and malty note. I’m already in a full craft-beer mood!
Beer Pub Nekoto Azarashi in Mitaka, Tokyo, will present a varied craft beer lineup on Friday, September 18, 2026. The pub is scheduled to be open from 5 p.m. to 11 p.m., giving beer fans an opportunity to explore several styles in a relaxed pub setting.
The lineup includes Oni Densetsu’s Kin Oni Pale Ale “Simcoe Single Ver.,” Oni Kaku IPA “Seta Ver.,” and Kaki Oni Weizen “Kato SP Ver.” The selection covers hop-forward pale ale and IPA, as well as a wheat beer with a softer profile.
Also available will be ogna 30th Pale Ale and ogna Apple Hop “Shinano Sweet Ver.” Tsugaru Brewery contributes Arigato! IPA and Arigato! Saison, while Baeren Brewery offers Festbier. With pale ale, IPA, saison, weizen, and festbier represented, the tap list provides plenty of variety for a tasting-focused visit.
Beer Pub Nekoto Azarashi is located at 1F Uchiyama Building, 3-34-13 Shimorenjaku, Mitaka, Tokyo. It is a suitable stop for an after-work drink or for sampling several different beers. Availability may change during service, so guests should check with the pub before visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Pub Neko to Azarashi in Mitaka will pour eight craft beers on September 18, from 5 to 11 p.m.—perfect for a tasting flight.
MugiWhat?! Eight beers on tap? I might spend the whole evening just choosing!
Hop BroA highlight is Onidensetsu’s Kink Oni Pale Ale Simcoe single-hop version. Simcoe can bring piney and citrus-like aromas.
MugiA single-hop version? Does that mean just one hop variety is the star?
Hop BroExactly. It puts one hop front and center, so you can really taste Simcoe’s full character.
MugiOoh, I want to play aroma detective! Is the Kikaku IPA Setta Ver. the extra-bitter option?
Hop BroIPA is about hop aroma and bitterness, yes. But there’s also Kasumi Oni Weizen, with a softer wheat-based character.
MugiAn IPA followed by a weizen sounds like a palate break! That’s a huge range of flavors.
Hop BroOgna brings 30th Pale Ale and Apple Hop Shinano Sweet Ver.; Tsugaru Brewery adds “Thank You! IPA” and “Thank You! Saison.”
MugiIs saison a season? If I drink a “Thank You!” beer, I may have too much gratitude to contain!
Hop BroSaison is a light, dry Belgian-style family. And Baeren Brewery’s Fest Beer adds fuller malt richness to the lineup.
MugiPale ale, IPA, weizen, saison—everything! I suddenly want to toast in Mitaka at Neko to Azarashi!
Hop BroCheck availability before you go, then chase your favorites. On September 18, let’s sample them in small pours.
MugiDeal! I want every aroma, bitterness, and malty note. I’m already in a full craft-beer mood!
