Anton Bee Roppongi, 10 Draft Beers on Tap on 3/28 (Sat), Including DDC! and Ise Kadoya
The beer pub CRAFT BEER Anton Bee Roppongi in Tokyo's Roppongi updated its draft lineup for Saturday, March 28. Ten beers including DDC!, OK, ADAM, Ise Kadoya, and Smog City are on tap, offering a wide range from cider to Hazy IPA and hard tea.
Hop BroThe Roppongi beer pub's Anton Bee Roppongi draft beer update is seriously hot. On 3/28 (Sat), the lineup is aggressive from afternoon to night, and it's exactly the kind of place that makes you want to stop by on a whim.
MugiWait, that's a lot right away? Ten beers lined up sounds almost enough to get me tipsy just from the names!
Hop BroFirst up, the highlights are today's newly tapped DDC! / Solstice d'Ete Cerises and OK, ADAM / Origin. The former is a cherry-based Berliner Weisse, and the latter is a cider, so they're perfect for the first drink of the day.
MugiA Berliner Weisse? What's that! A first drink with acidity sounds kind of like juice even though it's beer?
Hop BroTo put it simply, it's a light beer with a refreshing acidity from lactic acid. The fruitiness of cherry and a sharp acidity come together, so the appeal is that it goes down smoothly without feeling too heavy.
MugiOhhh! Then that sounds easy to drink! And it really feels made for daytime drinking too. Starting at 14:00 on a Saturday is amazing.
Hop BroExactly. After that, moving to Minoh / Nice na Bitter or Hop KOTAN / Upopo makes for a really nice progression. Since there are bitter, pilsner, Hazy IPA, and DDH WC IPA options lined up, it's fun to build a staircase of flavors.
MugiA staircase of flavors is such a cute way to say it! But DDH WC IPA suddenly sounds like a spell or something, lol!
Hop BroIt stands for Double Dry Hopped. It's an IPA with a stronger hop aroma added later, and if you slip in a beer like Isekadoya / NEKO NIHIKI or Smog City / Kampai! From Torrance, the way the aromas rise becomes a lot more interesting.
MugiWhat is that! And they even have hard tea too? That's way too freeform. If Black Tide / Tea Time shows up at the end, I won't know if it's a tea party or a beer bar!
Hop BroThat kind of chaos is exactly what Anton Bee Roppongi is like. Finishing gently with Swan Lake / Miel Blanc is nice too, and a night in the Roppongi basement savoring the breadth of draft beer is definitely the kind of place that makes you want to go.
MugiYeah, today is definitely one of those I was only planning to have one drink, but it's dangerous nights. Start with cider, finish with honey ale, and now both of us want to go out drinking!
The beer pub "CRAFT BEER Anton Bee Roppongi," located on the B1F of 5-1-5 Roppongi, Minato-ku, Tokyo, has published its draft beer lineup for 3/28 (Sat). On Saturdays it is open from 14:00 to 24:00, making it an easy place to stop by from daytime drinking through the night.
Highlight Drafts of the Day
For this day, the lineup features two newly tapped beers: DDC! / Solstice d'Ete Cerises and OK, ADAM / Origin. The former is a cherry-based Berliner Weisse, while the latter is a cider, making both well suited for those looking for light acidity and fruitiness.
The tap list also includes Minoh / Nice na Bitter, Hop KOTAN / Upopo, Isekadoya / NEKO NIHIKI, Smog City / Kampai! From Torrance, Trademark / Ocean Thunder, Parrotdog / Birdseye, Black Tide / Tea Time, and Swan Lake / Miel Blanc. The selection spans bitter, pilsner, Hazy IPA, DDH WC IPA, IPA, hard tea, and honey ale, making it easy to choose based on your mood.
How to Drink It
A good flow would be to start with a cider or Berliner Weisse, move on to an IPA or Hazy IPA in the middle, and finish with a honey ale or hard tea. It is the kind of lineup suited to a day in Roppongi when you want to fully enjoy the breadth of draft beer.
The food last order is at 23:00, and drinks are served until 23:00. In a calm underground space, Anton Bee Roppongi offers the kind of time where you can enjoy the changing draft lineup as it rotates.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe Roppongi beer pub's Anton Bee Roppongi draft beer update is seriously hot. On 3/28 (Sat), the lineup is aggressive from afternoon to night, and it's exactly the kind of place that makes you want to stop by on a whim.
MugiWait, that's a lot right away? Ten beers lined up sounds almost enough to get me tipsy just from the names!
Hop BroFirst up, the highlights are today's newly tapped DDC! / Solstice d'Ete Cerises and OK, ADAM / Origin. The former is a cherry-based Berliner Weisse, and the latter is a cider, so they're perfect for the first drink of the day.
MugiA Berliner Weisse? What's that! A first drink with acidity sounds kind of like juice even though it's beer?
Hop BroTo put it simply, it's a light beer with a refreshing acidity from lactic acid. The fruitiness of cherry and a sharp acidity come together, so the appeal is that it goes down smoothly without feeling too heavy.
MugiOhhh! Then that sounds easy to drink! And it really feels made for daytime drinking too. Starting at 14:00 on a Saturday is amazing.
Hop BroExactly. After that, moving to Minoh / Nice na Bitter or Hop KOTAN / Upopo makes for a really nice progression. Since there are bitter, pilsner, Hazy IPA, and DDH WC IPA options lined up, it's fun to build a staircase of flavors.
MugiA staircase of flavors is such a cute way to say it! But DDH WC IPA suddenly sounds like a spell or something, lol!
Hop BroIt stands for Double Dry Hopped. It's an IPA with a stronger hop aroma added later, and if you slip in a beer like Isekadoya / NEKO NIHIKI or Smog City / Kampai! From Torrance, the way the aromas rise becomes a lot more interesting.
MugiWhat is that! And they even have hard tea too? That's way too freeform. If Black Tide / Tea Time shows up at the end, I won't know if it's a tea party or a beer bar!
Hop BroThat kind of chaos is exactly what Anton Bee Roppongi is like. Finishing gently with Swan Lake / Miel Blanc is nice too, and a night in the Roppongi basement savoring the breadth of draft beer is definitely the kind of place that makes you want to go.
MugiYeah, today is definitely one of those I was only planning to have one drink, but it's dangerous nights. Start with cider, finish with honey ale, and now both of us want to go out drinking!
