Craft Beer 2mugi Releases April 12 Draft Lineup: 6 Kegs Including Inkhorn and Yorocco
The Akihabara beer pub "Craft Beer 2mugi" has announced today's draft lineup for 4/12. The draft beers selected by a Doemens-certified beer sommelier make up a six-beer lineup featuring breweries from Japan and overseas. The food focuses on small dishes that pair well with beer, making it a good option for an early meal as well.
Hop BroThe Akihabara beer pub "Craft Beer 2mugi" has posted its April 12 draft lineup. It includes Inkhorn and Yorocco too, so today's selection has a pretty wide range and is really interesting.
MugiWhoa, just six kegs but packed with great stuff! And just hearing names like Inkhorn and Yorocco makes it sound delicious!
Hop BroThe lineup ranges from Hazy to Sour. TAP 1 is Inkhorn's Hazy, TAP 2 is BREWCCOLY's Saison, and TAP 3 is Katashina Brewing's Scotch.
MugiWhat? What kind of beer is Saison? And Scotch sounds like it's trying to look like Scotch whisky even though it's beer!
Hop BroSaison was originally a seasonal farmhouse beer, and its appeal is that it's refreshing and dry. Scotch isn't whisky; it's better to think of it as a dark-style beer with malt sweetness and toasty aromas.
MugiOhhh! So TAP 4, Yorocco Beer's Pils, is the crisp, easy-drinking one?
Hop BroExactly. And TAP 5 is Mikkeller's WCIPA, while TAP 6 is Uchu Brewing's Sakura no Nikukyu Sour, so both hop lovers and sour fans are well covered.
MugiWow, double-wielding bitterness and acidity! Being able to go for a totally different drink depending on your mood is seriously fun.
Hop BroOn top of that, the owner is a Doemens-certified beer sommelier, and there's a calm atmosphere where you can enjoy carefully selected draft beer. It's also nice that it's in Kanda Izumi-cho, an easy walk from Akihabara Station, so it's easy to stop by casually.
MugiAnd if they have small dishes too, being able to eat while drinking is the best! Fried items and meat dishes sound like they'd make the beer go down even faster!
Hop BroExactly. Looking at the lineup before you go makes that day's drink even more enjoyable. Today at 2mugi, it feels like the kind of place where you'd want to work your way from Hazy to Sour.
MugiNow I really want a drink! Hunting for draft beer in Akihabara - I want to start here today!
The Akihabara beer pub "Craft Beer 2mugi" has released its "Today's Draft Lineup" for 4/12. The owner is a Doemens-certified beer sommelier, and the appeal of the shop lies in being able to enjoy carefully selected draft beers in a calm atmosphere.
Tap lineup for the day
- TAP 1: Inkhorn / Hazy
- TAP 2: BREWCCOLY / Saison
- TAP 3: Katashina Brewing / Scotch
- TAP 4: Yorocco Beer / Pils
- TAP 5: Mikkeller / WCIPA
- TAP 6: Uchu Brewing / Sakura no Nikukyu / Sour
From domestic breweries, the lineup includes Inkhorn, BREWCCOLY, Katashina Brewing, Yorocco Beer, and Uchu Brewing, with Mikkeller added as an international option. With styles ranging from Hazy, Saison, Scotch, Pils, WCIPA, and Sour, the selection offers broad variety and makes it easy to drink according to your mood. There is enjoyment both in following several beers on your own and in tasting a little of several different styles with a group.
The shop is located in Kanda Izumi-cho, Tokyo, within easy walking distance from Akihabara Station. It is a place that suits dropping in while keeping an eye on tap changes and pairing drinks with small dishes. The food centers on seasonal snacks, fried items, and meat dishes that cleanly support the character of the beer, making it easy to visit even for a meal.
Checking the lineup before heading over makes the fun of choosing that day's drink even clearer. If you're looking for draft beer in Akihabara, this is a place worth checking first.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe Akihabara beer pub "Craft Beer 2mugi" has posted its April 12 draft lineup. It includes Inkhorn and Yorocco too, so today's selection has a pretty wide range and is really interesting.
MugiWhoa, just six kegs but packed with great stuff! And just hearing names like Inkhorn and Yorocco makes it sound delicious!
Hop BroThe lineup ranges from Hazy to Sour. TAP 1 is Inkhorn's Hazy, TAP 2 is BREWCCOLY's Saison, and TAP 3 is Katashina Brewing's Scotch.
MugiWhat? What kind of beer is Saison? And Scotch sounds like it's trying to look like Scotch whisky even though it's beer!
Hop BroSaison was originally a seasonal farmhouse beer, and its appeal is that it's refreshing and dry. Scotch isn't whisky; it's better to think of it as a dark-style beer with malt sweetness and toasty aromas.
MugiOhhh! So TAP 4, Yorocco Beer's Pils, is the crisp, easy-drinking one?
Hop BroExactly. And TAP 5 is Mikkeller's WCIPA, while TAP 6 is Uchu Brewing's Sakura no Nikukyu Sour, so both hop lovers and sour fans are well covered.
MugiWow, double-wielding bitterness and acidity! Being able to go for a totally different drink depending on your mood is seriously fun.
Hop BroOn top of that, the owner is a Doemens-certified beer sommelier, and there's a calm atmosphere where you can enjoy carefully selected draft beer. It's also nice that it's in Kanda Izumi-cho, an easy walk from Akihabara Station, so it's easy to stop by casually.
MugiAnd if they have small dishes too, being able to eat while drinking is the best! Fried items and meat dishes sound like they'd make the beer go down even faster!
Hop BroExactly. Looking at the lineup before you go makes that day's drink even more enjoyable. Today at 2mugi, it feels like the kind of place where you'd want to work your way from Hazy to Sour.
MugiNow I really want a drink! Hunting for draft beer in Akihabara - I want to start here today!
