Craft Beer Spot Hathor updated its Wednesday tap list on Instagram. The post pairs the beer update with a photo of construction work at a former bicycle parking lot near the shop, giving the scene a sense of the neighborhood changing around a beer bar. The bar opens at 5 p.m. on Wednesdays, which makes it an easy stop for a relaxed first pint in Kyobashi.

The lineup features 12 draft beers: Yebisu / Sapporo Beer, Double Swisher / Nara Brewing, Camouflage / Nara Brewing, Sansho White Ale / Beer Hearn, Summer Lager / Minoh Beer, KASUMI / Shiga Kogen Beer, Snow Monkey IPA Orange Label / Shiga Kogen Beer, Kinoni Pale Ale Real Ale ver. / Oni Densetsu Beer, DANK DANK DANK!! / Ise Kadoya Beer, Arrogant Bastard Ale / Arrogant Consortia [Stone], Stout Real Ale ver. / Minoh Beer, and 37th Anniversary Golden Ale / Karl Strauss. It is a broad mix, from easy-drinking lager to hop-forward IPA, real ale, stout, and imported beer.

Hathor opened in 2015 and presents itself as a beer pub with 16 taps and house-smoked dishes. That setup makes the pairing angle easy to read: a sansho-accented white ale, a softer real ale pour, or a fuller stout can all be tested against smoked snacks in one visit. It is the kind of list that invites a second and third beer once the first glass is finished.