The beer pub `mayu`, located on the second floor of the Iris Building in Shichikencho, Aoi Ward, Shizuoka City, featured `REPUBREW`’s `FONIO BEER` in its guest-beer post. The caption explains that the beer uses an ancient grain and follows the Dortmunder style. It also notes that, compared with pilsner, the style emphasizes malt character and is brewed with water that carries more mineral content.

In practical terms, this points to a lager with a clean finish but a more rounded grain profile. The post also references `Yebisu Beer`, using it as an example of a “slightly luxurious” beer and describing the flavor as mild yet layered. Rather than leaning on strong hop aroma, the beer is presented as one that lets the grain and balance speak for themselves.

For `mayu`, this kind of post fits the role of a beer pub that keeps sharing what is on tap in a concise, beer-forward way. The venue’s central Shizuoka location makes it an easy stop for locals and visitors alike, and the message here is clear: if you want to follow guest taps and revisit the appeal of lager-driven beers, this is one to watch.