Beerbomb_shinjuku Announces 17 Latest Taps, Joint TTO Preview for April 5
Shinjuku's Nishi-Shinjuku beer pub "Beerbomb_shinjuku" updated its latest tap info on March 25. Seventeen beers spanning IPA, lager, and sour styles are available, and the Yellow Brew Works × Brew Beast × Beer Bomb collaboration can, "Vitapo," has also arrived. A joint Tap Take Over by Nude Beer × Flora Fermentation is scheduled for 3:00 p.m. on April 5.
Hop BroThe taps at Shinjuku's Beerbomb_shinjuku got a major refresh. There are 17 latest taps spanning IPA, lager, and sour, so it's a pretty impressive update.
MugiWhoa, 17 kinds? Being able to compare that much in one place sounds way too fun!
Hop BroThe lineup this time is good. With Revision IPA, Harbor, and Super Welcome, you can compare how bitterness comes through and the differences in hop aroma.
MugiHuh? But terms like Session IPA and Hazy DIPA already sound hard!
Hop BroRoughly speaking, a Session IPA is lighter and easier to drink, while a Hazy DIPA has stronger haze and juiciness. In other words, even within IPA, the personalities are pretty different.
MugiI see! Then what about the lager side? Having food-friendly lagers is really intriguing!
Hop BroThat's a strong point too. Kyara, Fakin’ GF Lager, and Schwarz are there, and you can change the drinking experience with toastiness and crispness. It's a lineup that works with food, or on its own when you want to take your time.
MugiAnd there are sours too! Juicy Wave, Vitapo, and Clasper sound like a fruit festival just from the names, right?
Hop BroExactly. There are acidic twists like pineapple and lemon, plus feijoa in Artemis, and brown styles like Yoritomo and Downtown Tokyo Brown, so the fun part is being able to move across styles in one place.
MugiWow, this sounds like I'd be satisfied without bar-hopping! And if there's even a joint Tap Take Over on April 5 at 3:00 p.m., I have no choice but to go!
Hop BroAnd it's a project with Nude Beer × Flora Fermentation, with Flora Fermentation making its first appearance at Beerbomb_shinjuku. This is definitely one of those days where one drink won't be enough.
At Beerbomb_shinjuku in Nishi-Shinjuku 7-chome, the tap list has been significantly refreshed. In the post, they said, "Long time no see! It's Beer Bomb," introducing a lineup that spans everything from staples to distinctive picks. It's an update that conveys the laid-back atmosphere of a city beer pub, where you can relax and drink even on a rainy day.
The focus this time is on a group of IPAs with different hop expressions, lagers and pilsners suited to pairing with food, and sours that make the most of fruit-driven acidity. For example, comparing Revision IPA, Harbor (Session IPA), and Super Welcome (Hazy DIPA) lets you trace the differences in bitterness and aroma. On the other hand, Kyara (India Pale Lager), Fakin’ GF Lager, and Schwarz create a broader drinking range through toastiness and crisp finish.
In the sour category, Juicy Wave, Vitapo, and even Clasper, which uses pineapple, sour cherry, coconut, and lemon, are on the list, making it easy to choose the direction of the tart-and-sweet profile. In addition, malt-forward pours like Artemis (Feijoa Hoppy Saison), Downtown Tokyo Brown, and Yoritomo (Brown Porter) are included, making this a lineup that lets you move across styles at a single venue.
Also scheduled for April 5 at 3:00 p.m. is a joint Tap Take Over by Nude Beer × Flora Fermentation. This notable event includes Flora Fermentation's first appearance at Beerbomb_shinjuku, making it a post worth keeping in mind as advance information for the coming weekend.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe taps at Shinjuku's Beerbomb_shinjuku got a major refresh. There are 17 latest taps spanning IPA, lager, and sour, so it's a pretty impressive update.
MugiWhoa, 17 kinds? Being able to compare that much in one place sounds way too fun!
Hop BroThe lineup this time is good. With Revision IPA, Harbor, and Super Welcome, you can compare how bitterness comes through and the differences in hop aroma.
MugiHuh? But terms like Session IPA and Hazy DIPA already sound hard!
Hop BroRoughly speaking, a Session IPA is lighter and easier to drink, while a Hazy DIPA has stronger haze and juiciness. In other words, even within IPA, the personalities are pretty different.
MugiI see! Then what about the lager side? Having food-friendly lagers is really intriguing!
Hop BroThat's a strong point too. Kyara, Fakin’ GF Lager, and Schwarz are there, and you can change the drinking experience with toastiness and crispness. It's a lineup that works with food, or on its own when you want to take your time.
MugiAnd there are sours too! Juicy Wave, Vitapo, and Clasper sound like a fruit festival just from the names, right?
Hop BroExactly. There are acidic twists like pineapple and lemon, plus feijoa in Artemis, and brown styles like Yoritomo and Downtown Tokyo Brown, so the fun part is being able to move across styles in one place.
MugiWow, this sounds like I'd be satisfied without bar-hopping! And if there's even a joint Tap Take Over on April 5 at 3:00 p.m., I have no choice but to go!
Hop BroAnd it's a project with Nude Beer × Flora Fermentation, with Flora Fermentation making its first appearance at Beerbomb_shinjuku. This is definitely one of those days where one drink won't be enough.
