Sakura Taps: MAHOWBREW's 'Depths of Muspelheim' On Tap and Part-Time Staff Wanted
At the Yokohama beer pub Sakura Taps, MAHOWBREW's 'Depths of Muspelheim' has just been tapped. It's a satisfying beer that layers sweet malt, caramel aroma, and a smoky peat character, and the bar's regular tap lineup is also available. Part-time staff are also being recruited.
Hop BroThere's a new beer on tap at Sakura Taps in Yokohama's Kannai area. The star this time is MAHOWBREW's 'Depths of Muspelheim' - the name sounds intense, and the flavor is just as deep.
MugiWhoa, Depths of Muspelheim sounds like some Norse final boss! What kind of beer is it - a scary-but-tasty one?
Hop BroIt's the kind with a sweet malt aroma layered over caramel toastiness, then a gentle smoky peat note drifting in. It's full-bodied and has a slowly unfolding depth to it.
MugiPeat? What even is that! When you say smoky nuance, do you mean it tastes kind of like smoked food? Does beer really have campfire vibes?
Hop BroExactly - in simple terms, it's a campfire-like aroma. It supports the malt sweetness while adding depth to the aroma, so it leaves an impression without being flashy.
MugiNice! And the taps today are wild too - The Spider Thread and Yoshidacho Helles 2026 alone make the conversation feel overloaded already!
Hop BroThat's what makes Sakura Taps fun: they line up everything from lager to IPA. They've got Barbaric Works, Nomcraft Brewing, Nara Brewing, Hoppukotan Brewing, and even Baeren × Highbury, so there's a lot to choose from today.
MugiSeriously, impossible to choose! And pork heart and celery arrabbiata too? They are absolutely setting this up to pair with beer!
Hop BroRight? The fact that they even think about pairing with offal dishes is pretty great. The shop is on the second floor of Noraneko Street in Yoshidacho, and it's a relaxed beer pub where you can take your time enjoying craft beer and coffee.
MugiAnd they're even hiring part-time staff! If you worked at a place like this, you'd get hyped every time you saw the taps, and by the time you headed home you'd probably be dying for a beer!
At the Yokohama, Kannai-area beer pub "Sakura Taps," the April 28, 2026 update brought one new beer onto tap: MAHOWBREW's 'Depths of Muspelheim'. It delivers a substantial finish, with rich, sweet malt aromas joined by deep caramel notes and a gently rising smoky peat nuance.
The taps that day featured a lineup of beers with distinct personalities. From lager to IPA and collaboration brews, the selection included The Spider Thread / Barbaric Works, Yoshidacho Helles 2026 / Sakura Taps × Numazu Craft, Mystic Tiger / Nomcraft Brewing, FUNCTION / Nara Brewing, Full Throttle / Hoppukotan Brewing, ONMEN BRÄU / Baeren × Highbury, Jazz / Uchoten Brewing, and Salud Amigos! / Grandline Brewing.
The shop is a beer pub on the second floor of Noraneko Street in Yoshidacho, where you can enjoy craft beer and coffee. In a relaxed atmosphere where you can settle in and drink at your own pace, the appeal is being able to slowly work your way through the day's rotating taps. This time, to pair with the beer, they have also prepared pork heart and celery arrabbiata, a menu choice clearly designed with offal dishes and peat-forward beers in mind.
The post also announces that part-time staff are being recruited, suggesting the shop is run with careful attention centered on beer and food. It is a place suited to people who want to check the tap lineup and choose their first glass based on the mood of the day.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThere's a new beer on tap at Sakura Taps in Yokohama's Kannai area. The star this time is MAHOWBREW's 'Depths of Muspelheim' - the name sounds intense, and the flavor is just as deep.
MugiWhoa, Depths of Muspelheim sounds like some Norse final boss! What kind of beer is it - a scary-but-tasty one?
Hop BroIt's the kind with a sweet malt aroma layered over caramel toastiness, then a gentle smoky peat note drifting in. It's full-bodied and has a slowly unfolding depth to it.
MugiPeat? What even is that! When you say smoky nuance, do you mean it tastes kind of like smoked food? Does beer really have campfire vibes?
Hop BroExactly - in simple terms, it's a campfire-like aroma. It supports the malt sweetness while adding depth to the aroma, so it leaves an impression without being flashy.
MugiNice! And the taps today are wild too - The Spider Thread and Yoshidacho Helles 2026 alone make the conversation feel overloaded already!
Hop BroThat's what makes Sakura Taps fun: they line up everything from lager to IPA. They've got Barbaric Works, Nomcraft Brewing, Nara Brewing, Hoppukotan Brewing, and even Baeren × Highbury, so there's a lot to choose from today.
MugiSeriously, impossible to choose! And pork heart and celery arrabbiata too? They are absolutely setting this up to pair with beer!
Hop BroRight? The fact that they even think about pairing with offal dishes is pretty great. The shop is on the second floor of Noraneko Street in Yoshidacho, and it's a relaxed beer pub where you can take your time enjoying craft beer and coffee.
MugiAnd they're even hiring part-time staff! If you worked at a place like this, you'd get hyped every time you saw the taps, and by the time you headed home you'd probably be dying for a beer!
