Mukuraf, a beer pub near Morishita Station in Koto, Tokyo, shared its beer lineup for a cloudy summer day. In the post, the shop says it is open and has plenty of seats available, making it a straightforward stop for a hot Sunday.

New keg

The day’s only new keg is Shiga Kogen Beer’s SNOW MONKEY IPA orange ver. The post describes it as a hazy IPA with juicy, easygoing drinkability, built around citrus notes reminiscent of Valencia orange and iyokan, plus a hint of white-peach-like tropical character. It is also noted for its firm bitterness and dry finish.

Bottle selection

The bottle fridge remains well stocked. From West Coast Brewing, Mukuraf lists Freestyle Sandbox8 Hazy DIPA, Triple Cone Hazy IPA, Analog Glow West Coast IPA, and Instant Classic American PA. From GOODHOPS, the shop highlights Summer Grow IPA, Tono IBUKI IPA, Pacific Lines IPA, and Xroad Session IPA.

Food pairing

Mukuraf is not just a beer stop; it also serves a full food menu. On this day, the shop lists dishes such as tarako pasta with rock laver, house-made mortadella, boiled Maizuru sardines, the peach-and-burrata plate called 桃っラータ, and white peach panna cotta with Earl Grey. The menu gives plenty of pairing options for hop-forward drafts and bottles alike.

For beer drinkers in the Morishita area, this is a useful snapshot of a bar that offers both fresh keg pours and a deep bottle lineup, alongside food that fits the pace of a summer session.