FLORA FERMENTATION's "Scylla" Tapped at Craft Beer Bar & Bottle Shop Progress
At Craft Beer Bar & Bottle Shop Progress in Nakahara Ward, Kawasaki City, Kanagawa, FLORA FERMENTATION's "Scylla" has been tapped. This Double IPA layers citrus aromas of orange and tangerine with passion fruit, and it can be enjoyed from 16:00 to 23:00.
Hop BroAt Craft Beer Bar & Bottle Shop Progress in Kawasaki City's Nakahara Ward, FLORA FERMENTATION's Scylla has been tapped. Being able to enjoy it on March 30 (Mon) from 16:00 to 23:00 makes it a total after-work lure.
MugiWhoa, Scylla is the name of a monster? That suddenly sounds way too cool. It feels like the legend of the sea is about to begin, even though it's beer!
Hop BroExactly. This time it's a Double IPA / 8.0%. The announcement says it has citrus aromas like orange and tangerine, layered with passion fruit, so it's the kind of beer that gets you excited just from the aroma.
MugiSo a Double IPA means it's twice as bitter? That sounds a little scary, like the hops are about to hold a meeting in my mouth!
Hop BroThat's a common misunderstanding, but it doesn't mean twice as bitter. In general, it means an IPA with more hop character and malt, making the aroma and body fuller and the drinking experience much more substantial.
MugiOhhh! And Progress is a beer pub and bottle shop, too. You can drink there or take it home? That's way too few escape routes from wanting a beer!
Hop BroExactly. You can relax and drink in the shop, or take it to go. It's strong as an after-work drink, and the nice thing is that you can go after both bright citrus notes and that fuller, more substantial body.
MugiOrange, tangerine, passion fruit - that's a full-course lineup of aromas! But if it looks sweet and still counts as an IPA, that contrast makes it sound even more delicious!
Hop BroAnd the name Scylla is great, too. It has that feeling of wildness and allure together, with the swing from sea monster imagery to bright citrus character making it irresistible.
MugiI'm completely interested now! I'm getting ready to dive into those citrus aromas by aiming for the 16:00 tapping!
Hop BroThen let's head to Progress today and have a glass of Scylla. Get excited by the aroma, then grin at the bitter aftertaste at the end - this is definitely one you have to drink.
At Craft Beer Bar & Bottle Shop Progress in Nakahara Ward, Kawasaki City, Kanagawa, FLORA FERMENTATION's "Scylla" was tapped to coincide with the March 30 (Mon) service hours of 16:00 to 23:00.
This beer is a Double IPA / 8.0%. In the shop's announcement, it is introduced as a beer bursting with citrus aromas reminiscent of orange and tangerine, layered with passion fruit notes. True to its name, which comes from the mythic sea monster "Scylla," it delivers a finish that combines a wild edge with an alluring impression.
Progress is a venue that serves as both a beer pub and a bottle shop. You can enjoy a glass inside the shop, or take it to go, making it a good choice for an after-work drink. For anyone looking for bright citrus character and the substantial drinkability typical of a Double IPA, this is a tapping that is hard to overlook.
Today's Tap
- FLORA FERMENTATION / Scylla
- Double IPA / 8.0%
Because the aroma elements of orange, tangerine, and passion fruit are so distinct, it also seems well suited to people who want to enjoy a balance of lively aroma and bitterness.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Craft Beer Bar & Bottle Shop Progress in Kawasaki City's Nakahara Ward, FLORA FERMENTATION's Scylla has been tapped. Being able to enjoy it on March 30 (Mon) from 16:00 to 23:00 makes it a total after-work lure.
MugiWhoa, Scylla is the name of a monster? That suddenly sounds way too cool. It feels like the legend of the sea is about to begin, even though it's beer!
Hop BroExactly. This time it's a Double IPA / 8.0%. The announcement says it has citrus aromas like orange and tangerine, layered with passion fruit, so it's the kind of beer that gets you excited just from the aroma.
MugiSo a Double IPA means it's twice as bitter? That sounds a little scary, like the hops are about to hold a meeting in my mouth!
Hop BroThat's a common misunderstanding, but it doesn't mean twice as bitter. In general, it means an IPA with more hop character and malt, making the aroma and body fuller and the drinking experience much more substantial.
MugiOhhh! And Progress is a beer pub and bottle shop, too. You can drink there or take it home? That's way too few escape routes from wanting a beer!
Hop BroExactly. You can relax and drink in the shop, or take it to go. It's strong as an after-work drink, and the nice thing is that you can go after both bright citrus notes and that fuller, more substantial body.
MugiOrange, tangerine, passion fruit - that's a full-course lineup of aromas! But if it looks sweet and still counts as an IPA, that contrast makes it sound even more delicious!
Hop BroAnd the name Scylla is great, too. It has that feeling of wildness and allure together, with the swing from sea monster imagery to bright citrus character making it irresistible.
MugiI'm completely interested now! I'm getting ready to dive into those citrus aromas by aiming for the 16:00 tapping!
Hop BroThen let's head to Progress today and have a glass of Scylla. Get excited by the aroma, then grin at the bitter aftertaste at the end - this is definitely one you have to drink.
