Mukuraf updates its July 20 tap list with GOODHOPS and WestCoastBrewing bottles
Mukuraf, a beer pub in Koto Ward, Tokyo, posted its July 20 service schedule and beer lineup. The draft list features seven beers, while bottled selections from GOODHOPS and WestCoastBrewing are also available alongside a summer-friendly food menu.
Hop BroToday's July 20 tap update from Mukuraf is a good one. They're open 3:00-8:30 p.m. in Shin-Ohashi, with seven drafts and a seriously stacked bottle list.
MugiWait, a seven-tap plus bottle fest? And it's packed with GOODHOPS and West Coast Brewing too? I'd freeze in front of the fridge door.
Hop BroThe draft side already has range. From Jukusen Pilsner to TWO RABBITS' GOLDENMANGO LASSI and Minoh Beer's Vit Natt IPA, that style spread feels very Mukuraf.
MugiGOLDENMANGO LASSI sounds like drinkable mango yogurt. Is that still beer, or did dessert sneak onto the tap list?
Hop BroThat's the fun of it. Lassi-style beers can feel tangy and creamy, and when you line them up with Hazy, pale ale, and pilsner, you get a great tasting flow.
MugiHold on, what is a Hazy DIPA? That sounds like a spell you cast before ordering fries.
Hop BroA Hazy DIPA is basically a cloudy, extra-bold double IPA. In plain terms, it's a bigger aroma bomb with juicy fruit notes out front.
MugiOhh, so with GOODHOPS bottles like Summer Grow and Tono IBUKI IPA, plus West Coast Brewing's Cloud 7 and Dr. Dankness, you can do a full aroma showdown.
Hop BroExactly. And the food is lined up for it too: nectarine and burrata with prosciutto, whitebait and seaweed pasta, even firm pudding, so it's basically pairing heaven. They even welcome bottle-only visits.
MugiWhat is this place, a one-glass adventure machine? I want something fruity, and I want it now.
Hop BroThen it's settled. I could start with Firelight or The Lupulin Tree and circle back to draft. That's an immediate first stop kind of lineup.
Mukuraf, a beer pub in Tokyo's Koto Ward, shared its July 20 service information and current beer lineup. On July 20, the shop is open from 3:00 p.m. to 8:30 p.m. The post also notes the following schedule: closed on July 21, regular hours from July 22 to 25, a temporary closure on July 26, closed on July 27 and 28, and back to regular hours from July 29.
Draft beers
The draft list includes seven beers: Asahi's premium draft beer "Jukusen," GROUND TAP BREWING "SANJUSHI," Garyu Brewing "Timeless," TWO RABBITS "GOLDENMANGO LASSI," Minoh Beer "Vit Natt IPA," BREW CLASSIC x BeEasy "Kandachime," and HUMANS BEER "OGOPOGO." The lineup spans pilsner, pale ale, IPA, and hazy styles, making it easy to compare different hop expressions in one visit.
Bottled beers
Bottled beers are heavily stocked as well, led by GOODHOPS "Summer Grow," "Tono IBUKI IPA," "Pacific Lines," "Xroad," "Yoki na Nectaron," and "The Classic Hops," plus WestCoastBrewing "Haze Alliance," "Cloud7," "WatermelonFruitMonster," "Firelight," "The Lupulin Tree," and "Dr.Dankness." The selection covers IPA, Session IPA, Hazy DIPA, West Coast IPA, and lager, so guests can choose between bright bitterness and softer, fruit-driven profiles.
Food
Food options listed in the post include a nectarine and burrata salad with prosciutto, shirasu and rock nori pasta, grilled broccoli, and staples such as omurice, napolitan spaghetti, Belgian fries, and a firm-style pudding with ice cream. Bottle-only visitors are also welcome, which makes Mukuraf a comfortable stop for both a quick beer and a fuller meal.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's July 20 tap update from Mukuraf is a good one. They're open 3:00-8:30 p.m. in Shin-Ohashi, with seven drafts and a seriously stacked bottle list.
MugiWait, a seven-tap plus bottle fest? And it's packed with GOODHOPS and West Coast Brewing too? I'd freeze in front of the fridge door.
Hop BroThe draft side already has range. From Jukusen Pilsner to TWO RABBITS' GOLDENMANGO LASSI and Minoh Beer's Vit Natt IPA, that style spread feels very Mukuraf.
MugiGOLDENMANGO LASSI sounds like drinkable mango yogurt. Is that still beer, or did dessert sneak onto the tap list?
Hop BroThat's the fun of it. Lassi-style beers can feel tangy and creamy, and when you line them up with Hazy, pale ale, and pilsner, you get a great tasting flow.
MugiHold on, what is a Hazy DIPA? That sounds like a spell you cast before ordering fries.
Hop BroA Hazy DIPA is basically a cloudy, extra-bold double IPA. In plain terms, it's a bigger aroma bomb with juicy fruit notes out front.
MugiOhh, so with GOODHOPS bottles like Summer Grow and Tono IBUKI IPA, plus West Coast Brewing's Cloud 7 and Dr. Dankness, you can do a full aroma showdown.
Hop BroExactly. And the food is lined up for it too: nectarine and burrata with prosciutto, whitebait and seaweed pasta, even firm pudding, so it's basically pairing heaven. They even welcome bottle-only visits.
MugiWhat is this place, a one-glass adventure machine? I want something fruity, and I want it now.
Hop BroThen it's settled. I could start with Firelight or The Lupulin Tree and circle back to draft. That's an immediate first stop kind of lineup.
