Komatsu Brewing to Host a BEAT TACOS Pop-Up on May 24
At Komatsu Brewing in Komatsu, Ishikawa, "BEAT TACOS POP UP" will be held on Sunday, May 24. Featuring BEAT TACOS, which promotes Mexican street culture, the event will offer limited-edition tacos and classic beer cocktails, making it a day to enjoy the pairing of beer and tacos.
Hop BroOn Sunday, May 24, BEAT TACOS POP UP is coming to Komatsu Brewing, right? The exciting part is being able to pair tacos with craft beer from the afternoon.
MugiWait, so it's daytime tacos and drinks? That's heading straight toward happiness!
Hop BroAnd since the pop-up runs from 12:00 to 16:00, while the brewery is open from 11:00 to 18:00, you can go for it with a freshly poured drink in hand.
MugiWhat is that, is Mi Chelada a new kind of beer? The name alone sounds kind of strong!
Hop BroIt's a classic Mexican beer cocktail, made by combining beer with tomato and lime-like acidity. It helps cut through the oil in tacos, so it's perfect as a palate reset.
MugiOhhh! And if they even have the limited Carnitas, I won't be able to stop ordering!
Hop BroKomatsu Brewing is the first production-and-sales brewery in Komatsu City, and the key point is that it makes use of Komatsu-grown ingredients and Hokuriku water.
MugiWow, being able to drink in a machiya space is nice too. It feels like a drink that connects you to the local area, and somehow gives you a travel vibe!
Hop BroExactly, and since outside food and delivery are welcome, you can also think about pairing it with food other than tacos. It's an event that broadens the ways you can drink.
MugiThis is definitely a day where all you can do is laugh in Komatsu with beer and tacos in both hands. May 24 makes me want to go all out!
BEAT TACOS Arrives at Komatsu Brewing on May 24
At the craft beer brewery Komatsu Brewing in Komatsu, Ishikawa, the venue announced that it will host BEAT TACOS POP UP on Sunday, May 24. According to an Instagram post, BEAT TACOS will be there from 12:00 to 16:00, and Komatsu Brewing's regular hours are 11:00 to 18:00. Starting at midday, visitors can enjoy freshly made tacos paired with craft beer.
In the post, BEAT TACOS is introduced as a shop that "packs in Mexican street culture," and it says that the limited taco "Carnitas" and the Mexican classic beer cocktail "Mi Chelada" will also be available that day. Taco and beer is a classic combination, but at pop-up events like this, one interesting point is that the way you enjoy the beer itself changes a little.
Komatsu Brewing is a new brewery that grand opened on November 8, 2025 as the first craft beer production-and-sales brewery in Komatsu City. On its official website, it highlights making beer with Komatsu-grown ingredients and Hokuriku water, and serves craft beer in a space that makes use of a machiya townhouse. The venue also welcomes outside food and delivery, making it easy to enjoy together with local dining.
This pop-up can be seen as a collaboration that overlaps Komatsu Brewing's style with BEAT TACOS's distinctive food identity. It looks like it will be a day when the enjoyment of drinking craft beer in Komatsu expands a little with tacos alongside it.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroOn Sunday, May 24, BEAT TACOS POP UP is coming to Komatsu Brewing, right? The exciting part is being able to pair tacos with craft beer from the afternoon.
MugiWait, so it's daytime tacos and drinks? That's heading straight toward happiness!
Hop BroAnd since the pop-up runs from 12:00 to 16:00, while the brewery is open from 11:00 to 18:00, you can go for it with a freshly poured drink in hand.
MugiWhat is that, is Mi Chelada a new kind of beer? The name alone sounds kind of strong!
Hop BroIt's a classic Mexican beer cocktail, made by combining beer with tomato and lime-like acidity. It helps cut through the oil in tacos, so it's perfect as a palate reset.
MugiOhhh! And if they even have the limited Carnitas, I won't be able to stop ordering!
Hop BroKomatsu Brewing is the first production-and-sales brewery in Komatsu City, and the key point is that it makes use of Komatsu-grown ingredients and Hokuriku water.
MugiWow, being able to drink in a machiya space is nice too. It feels like a drink that connects you to the local area, and somehow gives you a travel vibe!
Hop BroExactly, and since outside food and delivery are welcome, you can also think about pairing it with food other than tacos. It's an event that broadens the ways you can drink.
MugiThis is definitely a day where all you can do is laugh in Komatsu with beer and tacos in both hands. May 24 makes me want to go all out!
