CRAFT BEER BASE leaf announces 15 taps and canned beer arrivals for March 24
The beer pub CRAFT BEER BASE leaf at Grand Green Osaka in Osaka released its tap list for March 24. In addition to a total of 15 taps, made up of 10 house-brewed beers and 5 guest beers, it also announced the arrival of cans of Hanshin Tigers Ale, the officially certified beer of the Hanshin Tigers.
Hop BroNear Osaka Station, the 15-tap lineup from CRAFT BEER BASE leaf has arrived with its March 24 tap list. Ten house beers plus five guest beers, and even cans of Hanshin Tigers Ale have come in, so the amount of information is practically overflowing like foam.
MugiWhoa! Fifteen kinds!? If you can choose from that many in one place, the moment you walk in, it turns into an indecision championship!
Hop BroAnd the house beers are interesting too. `leaf(new!!)` is a sage-and-lemongrass saison, and alongside classics like `BLONDE` and `PALE ALE`, you also get `MIX JUICY 012`, `Classic Saison 2026`, and `Ikeda Mikan Wit` for a compare-the-aromas tasting.
MugiWhat even is a saison! The word saison is so stylish I’m about to start looking intelligent out of nowhere!
Hop BroBroadly speaking, saison is a Belgian-style beer that was originally drunk during breaks from farm work, and it tends to be light and spicy. That’s why the herbal finish of `leaf(new!!)` should really stand out nicely.
MugiI see! So `LAVENDER & CHAMOMILE` and `Bouquet Garni` are the kind of beers where you can enjoy floral and herbal notes, right? Drinking them would probably make it feel like a tea time on the balcony!
Hop BroExactly. And the guest taps are strong too. You’ve got `Cold Brew COFFEE LAGER` from Yatsugatake Touchdown, `Indie IPA` from CRAFTROCK, `Tropical Terps` from Belching Beaver, `Imperial Red Ale` from Ise Kadoya Beer, and `Ashanti` from Cantillon, so the style range is really wide.
MugiWait, wait, I get IPA, but my brain can’t keep up when the name of a lambic suddenly appears! Is it strong? Sour?
Hop BroLambic is a Belgian beer that develops character through wild yeast and long aging, and Cantillon is known for its acidity and complexity. That’s what makes this place fun: you can travel all the way from lager to lambic in one go.
MugiWow, amazing! And the hours are 11:00 to 23:00, right? So from day to night, having a drink in Umeda has its answer right here!
Hop BroExactly. And since the officially certified Hanshin Tigers beer `Hanshin Tigers Ale` is available in cans too, you can drink it in the shop, take some home on the way back, and enjoy the afterglow of one more drink. This is definitely the kind of place I’d want to stop by after work today.
MugiYeah, it’s decided! My urge to go out drinking is exploding, so today I want to start with the aromatic saison and finish with Tigers Ale!
Near Osaka Station, CRAFT BEER BASE leaf on the 2nd floor of the North Building of Shops & Restaurants at Grand Green Osaka updated its tap information for March 24. Business hours are 11:00-23:00 (food and drink L.O. 22:00), and for this day it posted 15 beers under “On Tap Today!!”.
The house beers offer a broad lineup ranging from standards to seasonally inspired recipes, led by `leaf(new!!)` (a saison with sage and lemongrass), along with `BLONDE`, `PALE ALE`, `MIX JUICY 012`, `Classic Saison 2026`, and `Ikeda Mikan Wit`. Herbal entries such as `LAVENDER & CHAMOMILE` and `Bouquet Garni` are also included, making it an easy lineup for comparing aroma-driven differences.
The guest taps include `Cold Brew COFFEE LAGER` (Yatsugatake Touchdown), `Indie IPA` (CRAFTROCK), `Tropical Terps` (Belching Beaver), `Imperial Red Ale` (Ise Kadoya Beer), and `Ashanti` (Brasserie Cantillon). With styles ranging from lager and IPA to imperial and lambic, the range is wide enough to enjoy many different flavors in one place.
The post also mentions the arrival of cans of `Hanshin Tigers Ale`, the Hanshin Tigers officially certified beer brewed by CRAFT BEER BASE. In addition to draft beer served in the shop, it also caters to take-home demand, making it a strong candidate when looking for “the drink you want right now” in the Umeda area.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroNear Osaka Station, the 15-tap lineup from CRAFT BEER BASE leaf has arrived with its March 24 tap list. Ten house beers plus five guest beers, and even cans of Hanshin Tigers Ale have come in, so the amount of information is practically overflowing like foam.
MugiWhoa! Fifteen kinds!? If you can choose from that many in one place, the moment you walk in, it turns into an indecision championship!
Hop BroAnd the house beers are interesting too. `leaf(new!!)` is a sage-and-lemongrass saison, and alongside classics like `BLONDE` and `PALE ALE`, you also get `MIX JUICY 012`, `Classic Saison 2026`, and `Ikeda Mikan Wit` for a compare-the-aromas tasting.
MugiWhat even is a saison! The word saison is so stylish I’m about to start looking intelligent out of nowhere!
Hop BroBroadly speaking, saison is a Belgian-style beer that was originally drunk during breaks from farm work, and it tends to be light and spicy. That’s why the herbal finish of `leaf(new!!)` should really stand out nicely.
MugiI see! So `LAVENDER & CHAMOMILE` and `Bouquet Garni` are the kind of beers where you can enjoy floral and herbal notes, right? Drinking them would probably make it feel like a tea time on the balcony!
Hop BroExactly. And the guest taps are strong too. You’ve got `Cold Brew COFFEE LAGER` from Yatsugatake Touchdown, `Indie IPA` from CRAFTROCK, `Tropical Terps` from Belching Beaver, `Imperial Red Ale` from Ise Kadoya Beer, and `Ashanti` from Cantillon, so the style range is really wide.
MugiWait, wait, I get IPA, but my brain can’t keep up when the name of a lambic suddenly appears! Is it strong? Sour?
Hop BroLambic is a Belgian beer that develops character through wild yeast and long aging, and Cantillon is known for its acidity and complexity. That’s what makes this place fun: you can travel all the way from lager to lambic in one go.
MugiWow, amazing! And the hours are 11:00 to 23:00, right? So from day to night, having a drink in Umeda has its answer right here!
Hop BroExactly. And since the officially certified Hanshin Tigers beer `Hanshin Tigers Ale` is available in cans too, you can drink it in the shop, take some home on the way back, and enjoy the afterglow of one more drink. This is definitely the kind of place I’d want to stop by after work today.
MugiYeah, it’s decided! My urge to go out drinking is exploding, so today I want to start with the aromatic saison and finish with Tigers Ale!
