Otakobeer Brewing to Host “Midsummer Tingling Night” on July 31
Otakobeer Brewing in Nishi-Chiba, Chiba City, will host a spice-themed event, “Midsummer Tingling Night,” on Friday, July 31. The brewery will offer limited-quantity spice curry and biryani alongside chilled craft beer.
Hop BroOtako Beer Brewery in Nishichiba is throwing Midsummer Numbing Night on July 31. It’s a night built around spice curry, biryani, and ice-cold beer.
MugiWhat! Numbing Night already sounds intense! Beer and curry are actually that compatible?
Hop BroVery compatible. Their house-brewed Shoka no Ginger Bitter has a gingery edge and light bitterness that really lifts the spice aroma.
MugiHold on, what is Bitter? If it just means super bitter, I might panic before the curry even lands!
Hop BroHere, Bitter means an easy-drinking British-style ale. Think malty body and gentle bitterness, more smooth than aggressive.
MugiOhhh! Then what about Hop Session? The name already sounds like your personal theme song!
Hop BroA session beer keeps the ABV lower so you can enjoy it longer. So it’s basically a lighter IPA vibe that can run alongside spicy food.
MugiWhat is that! If they also have Lemon Pale Ale and Citrus Wheat, my mouth is basically at a summer festival already!
Hop BroAnd the guest taps are stacked too. There’s Wu Xiang Red Ale from CRAFT BEER BASE, plus Mango Shake IPA from MARCA BREWING, Akebono, and Tairyo Ale.
MugiWait, seriously? But Shake IPA is a drink, right? Not dessert? My brain is already slipping on mango!
Hop BroShake IPA usually pushes juicy fruitiness and creamy texture to the front. And this time Harumi’s spice curry and Fumika’s biryani are limited-quantity dishes, so dropping in after work could get dangerously tempting.
MugiSo July 31 runs from 5 to 10 p.m., August 1 is closed, and it all ends when sold out, right? With ice-cold craft beer and spice like that, I already want a glass!
Otakobeer Brewing, located in Nishi-Chiba, Chiba City, will hold its spice-themed event, “Midsummer Tingling Night,” on Friday, July 31. In the post, the brewery says that a spice curry made by Harumi, known for her fresh vegetables, and biryani prepared by Fumika, a friend of the brewery, will be served in limited quantities. The idea is a straightforward pairing: aromatic spice dishes and cold craft beer, suitable for an after-work drink or dinner.
The brewery will be open on Friday, July 31 from 5:00 p.m. to 10:00 p.m. It will be closed on Saturday, August 1 because of an off-site appearance at the Shinjuku-cho Bon Odori Hare Yuenchi event, and it will reopen on Sunday, August 2 from 3:00 p.m. to 8:00 p.m. Because the food is limited, service ends when items run out.
This week’s tap list includes Otakobeer’s own beers: `Early Summer Ginger Bitter`, `Hop Session`, `Lemon Pale Ale`, and `Citrus Wheat`. Guest beers on the board are `Wushan Red Ale / CRAFT BEER BASE`, `Mango Shake IPA / MARCA BREWING`, `Akebono / KYOTO NUDE BREWERY`, and `Tairyō Ale / THRILLER BEACH BREWERY`. The lineup gives beer fans a chance to compare house beers with guest pours while matching them against spice-forward food.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroOtako Beer Brewery in Nishichiba is throwing Midsummer Numbing Night on July 31. It’s a night built around spice curry, biryani, and ice-cold beer.
MugiWhat! Numbing Night already sounds intense! Beer and curry are actually that compatible?
Hop BroVery compatible. Their house-brewed Shoka no Ginger Bitter has a gingery edge and light bitterness that really lifts the spice aroma.
MugiHold on, what is Bitter? If it just means super bitter, I might panic before the curry even lands!
Hop BroHere, Bitter means an easy-drinking British-style ale. Think malty body and gentle bitterness, more smooth than aggressive.
MugiOhhh! Then what about Hop Session? The name already sounds like your personal theme song!
Hop BroA session beer keeps the ABV lower so you can enjoy it longer. So it’s basically a lighter IPA vibe that can run alongside spicy food.
MugiWhat is that! If they also have Lemon Pale Ale and Citrus Wheat, my mouth is basically at a summer festival already!
Hop BroAnd the guest taps are stacked too. There’s Wu Xiang Red Ale from CRAFT BEER BASE, plus Mango Shake IPA from MARCA BREWING, Akebono, and Tairyo Ale.
MugiWait, seriously? But Shake IPA is a drink, right? Not dessert? My brain is already slipping on mango!
Hop BroShake IPA usually pushes juicy fruitiness and creamy texture to the front. And this time Harumi’s spice curry and Fumika’s biryani are limited-quantity dishes, so dropping in after work could get dangerously tempting.
MugiSo July 31 runs from 5 to 10 p.m., August 1 is closed, and it all ends when sold out, right? With ice-cold craft beer and spice like that, I already want a glass!
