Mamemame Beer and the “NEIW TOKYO TRIP” Post: Craft Beer in Shodoshima
Mamemame Beer, a brewpub in Sakate, Shodoshima, is featured in an Instagram post titled “NEIW TOKYO TRIP.” The post’s detailed text, event date, and beer list could not be verified, but the brewery remains a destination for enjoying island-made beer by the port.
Hop BroA post called NEIW TOKYO TRIP has put Mamemame Beer, a brewpub in Sakate on Shodoshima, in the spotlight.
MugiWhat? Craft beer on Shodoshima? A harbor-town beer trip already sounds like a reason to toast!
Hop BroIt is a brewery and dining spot on a hill about a ten-minute walk from Sakate Port.
MugiWalk through harbor lanes, then arrive at beer... that is an unbeatable walking reward!
Hop BroThe dining space serves house beer across nine taps in total, with the selection potentially changing by season and brew day.
MugiNine taps means nine beer faucets? Sounds like a beer faucet conference is about to begin!
Hop BroExactly. A tap is the faucet that pours draft beer, so it makes a draft-beer lineup easy to explore across several styles.
MugiWow! They use some Shodoshima-grown malt and hops too, so we might find a glass of island character!
Hop BroRight. But the post does not confirm the event date, details, or beers, so check official updates before visiting.
MugiGot it! Let’s check that day’s tap list, add vegetable snacks or fried skewers, and toast with fresh beer, Hop Bro!
Island-made beer in Sakate
Mamemame Beer is a brewpub and brewery located in Sakate, Shodoshima, Kagawa. The brewery and taproom stand about a 10-minute walk from Sakate Port, making the visit part of a walk through the island’s historic port town.
The source post is titled “[NEIW TOKYO TRIP]...”. However, the Instagram content could not be retrieved, so the event date, program, guest breweries, and individual beers mentioned in the post cannot be confirmed. Visitors should check the brewery’s official social media for the latest details before traveling.
According to Mamemame Beer’s official website, the adjoining shokudou serves house beers across nine taps. The food menu includes seasonal vegetable dishes, skewers, fried skewers, rice bowls, karaage, and other casual meals suited to a beer-focused stop. The tap list may change with each brew and season, so checking the lineup on the day is recommended.
The brewery also works with ingredients connected to Shodoshima, including locally grown malt and hops in some products. Its beers are brewed with attention to the island’s environment, daily life, and changing seasons.
Mamemame Beer also operates a shokudou inside NEIW near Sakate Port. For travelers exploring Shodoshima, it offers an easy way to pair local food with fresh beer close to the ferry terminal.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroA post called NEIW TOKYO TRIP has put Mamemame Beer, a brewpub in Sakate on Shodoshima, in the spotlight.
MugiWhat? Craft beer on Shodoshima? A harbor-town beer trip already sounds like a reason to toast!
Hop BroIt is a brewery and dining spot on a hill about a ten-minute walk from Sakate Port.
MugiWalk through harbor lanes, then arrive at beer... that is an unbeatable walking reward!
Hop BroThe dining space serves house beer across nine taps in total, with the selection potentially changing by season and brew day.
MugiNine taps means nine beer faucets? Sounds like a beer faucet conference is about to begin!
Hop BroExactly. A tap is the faucet that pours draft beer, so it makes a draft-beer lineup easy to explore across several styles.
MugiWow! They use some Shodoshima-grown malt and hops too, so we might find a glass of island character!
Hop BroRight. But the post does not confirm the event date, details, or beers, so check official updates before visiting.
MugiGot it! Let’s check that day’s tap list, add vegetable snacks or fried skewers, and toast with fresh beer, Hop Bro!
