Extra Hop pours anniversary beer and limited releases in Oita
craft beer “Extra Hop” in Oita is currently serving its fourth-anniversary beer alongside Falò Cold Pale Ale, a limited IPA from Smog City, and Minoh Beer’s Peach (Hakuho). Several beers are nearing the end of the keg, making this a timely stop for craft beer fans.
Hop BroCraft beer “Extra Hop” in central Oita has tapped four standout beers, including its fourth-anniversary brew!
MugiWhat?! An anniversary beer and limited releases? This is a full tasting mission!
Hop BroThe lineup includes Extra Hop’s anniversary beer, Falò’s Cold Pale Ale, a limited Smog City IPA, and Minoh Beer’s Peach (Hakuhō).
MugiWhat even is a Cold Pale Ale? A pale ale that got chilly? My fridge has a cold-beer collection too!
Hop BroClose, but not quite! “Cold” points to its brewing approach, and it is designed for a crisp, easygoing finish.
MugiOoh, perfect for the first glass. Then we can move on to the limited IPA bitterness—and watch you start talking at double speed!
Hop BroIPAs showcase hop aroma and bitterness—citrus notes, resinous layers, aroma compounds—ah, I’m in hop-lecture mode again.
MugiKeep going if you want, but I’m escaping to the peach! Minoh Beer’s Hakuhō peach character is already about half gone, right?
Hop BroExactly. It is a refreshing fruit beer, and several taps, including the limited IPA, are nearing empty. Order favorites early.
MugiIt is on the first floor of Okuno Hosomichi Building in central Oita, opening at 5:30 p.m. daily—dangerously convenient after work!
Hop BroFrom September, bar service runs Wednesday through Saturday. During Silver Week, it is open on the 21st and 22nd, so check opening dates first.
MugiAnniversary cheers, crisp Falò, aromatic IPA, then peach to finish… I suddenly need Extra Hop now!
craft beer “Extra Hop,” a beer pub in Chuo-machi, Oita City, has started its weekly bar service with a lineup that includes several beers worth checking out.
The featured pour is the pub’s fourth-anniversary beer, a commemorative release marking an important milestone for Extra Hop. Also available are Falò Cold Pale Ale and a limited IPA from Smog City. The Cold Pale Ale should appeal to drinkers looking for a crisp, approachable pale ale, while the Smog City IPA offers the hop aroma and bitterness expected from the style. According to the post, both beers are close to being finished.
Minoh Beer’s Peach (Hakuho) is also on tap. Made with the characteristic aroma of the Hakuho peach, it offers a fruit-forward option for guests who prefer a refreshing, expressive beer. The post notes that roughly half of the keg remained at the time of publication.
Extra Hop is located on the first floor of Okuno Hosomichi Building at 2-6-25 Chuo-machi, Oita City, Oita Prefecture. The pub is a convenient downtown stop for an after-work beer, with service starting at 5:30 p.m. The bar schedule changes from September, operating Wednesday through Saturday. During Silver Week, the pub plans to open on the 21st and 22nd and close on the 20th and 23rd.
With a commemorative beer, a limited IPA, a pale ale, and a peach beer available together, this lineup offers plenty of variety. Guests interested in the nearly finished beers may want to visit before the kegs run dry.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroCraft beer “Extra Hop” in central Oita has tapped four standout beers, including its fourth-anniversary brew!
MugiWhat?! An anniversary beer and limited releases? This is a full tasting mission!
Hop BroThe lineup includes Extra Hop’s anniversary beer, Falò’s Cold Pale Ale, a limited Smog City IPA, and Minoh Beer’s Peach (Hakuhō).
MugiWhat even is a Cold Pale Ale? A pale ale that got chilly? My fridge has a cold-beer collection too!
Hop BroClose, but not quite! “Cold” points to its brewing approach, and it is designed for a crisp, easygoing finish.
MugiOoh, perfect for the first glass. Then we can move on to the limited IPA bitterness—and watch you start talking at double speed!
Hop BroIPAs showcase hop aroma and bitterness—citrus notes, resinous layers, aroma compounds—ah, I’m in hop-lecture mode again.
MugiKeep going if you want, but I’m escaping to the peach! Minoh Beer’s Hakuhō peach character is already about half gone, right?
Hop BroExactly. It is a refreshing fruit beer, and several taps, including the limited IPA, are nearing empty. Order favorites early.
MugiIt is on the first floor of Okuno Hosomichi Building in central Oita, opening at 5:30 p.m. daily—dangerously convenient after work!
Hop BroFrom September, bar service runs Wednesday through Saturday. During Silver Week, it is open on the 21st and 22nd, so check opening dates first.
MugiAnniversary cheers, crisp Falò, aromatic IPA, then peach to finish… I suddenly need Extra Hop now!
