torne_craftbeer in Osaka’s Tenroku taps Wu-Chaw-Teng Brew’s Excursions nitro
Osaka beer pub torne_craftbeer said in a July 11 post that it had one new keg on tap. The featured beer is Wu-Chaw-Teng Brew’s Excursions nitro ver., alongside a broad lineup of Japanese and overseas beers.
Hop BroBig news from Osaka's Tenroku: at torne_craftbeer, Wu-Chaw-Teng Brew just tapped Excursions nitro ver. as a fresh keg.
MugiWait, nitro on tap? Is this beer doing that fluffy coffee thing now? That's real?
Hop BroIt is. This one is an Irish Red Ale, and pouring with nitrogen makes the bubbles finer and the mouthfeel much softer.
MugiWhoa, Irish Red Ale sounds like a boss move, but it's actually a gentle one? That name is way too dramatic!
Hop BroPretty much. You get caramel notes and a toasty malt aroma, plus that reddish color, but it doesn't drink heavy.
MugiHold on, toasty malt? Did a bakery and a brewhouse secretly team up?
Hop BroThat's actually close. It means a roasted, bready grain character, and the finish is dry and crisp, so it stays easy to drink pint after pint.
MugiThat sounds dangerously good! And the current taps are a wide-ranging lineup from Japanese collabs to Seattle and Belgium? That's basically a passport.
Hop BroExactly. You've got Nara Crush., Fair Isle beers, even an Oud Beersel lambic, and it all matches torne_craftbeer's beer-and-music night vibe perfectly.
MugiI'm done for. I want to start with that fluffy first pour of Excursions and then accidentally travel the whole tap list.
Hop BroThen the plan is set: we toast with Wu-Chaw-Teng Brew's gentle red nitro and let the tap journey take over.
New Tap
Osaka Tenroku beer pub torne_craftbeer announced one new tap in a July 11 post. The featured beer is Excursions nitro ver. from Wu-Chaw-Teng Brew. In the caption, it is described as an easy-drinking Irish Red Ale with caramel and toasty malt character, yet dry and crisp enough to keep going glass after glass. It is the kind of beer that fits the pub’s own line about being enjoyable without getting tiring.
What’s On Tap
The post also listed the current tap lineup:
- Nara Crush. / Choryo Craft Beer + Barebottle Brewing
- The Black Fog of Hamburg nitro ver. / Repubrew
- Madame R.Galle. / Fair Isle Brewing
- Eugene - Krush. / Fair Isle Brewing
- Nels. / Fair Isle Brewing
- Ride the Dragon. / Choryo Craft Beer + Temescal Brewing
- Excursions nitro ver. / Wu-Chaw-Teng Brew
- Extra Lush. / Fremont Brewing
- Tomodachi Saison. / Himitsu Beer x Kemupa x torne
- El Clásico. / Craft Bank Brewing
- Earl Grey Tea Infused Lambic. / Oud Beersel
That lineup spans collaborations, American West Coast breweries, and a Belgian lambic, so the range is wide even in a single post. torne_craftbeer also presents itself as a place to spend the evening with beer and music, and the caption mentions original goods and app information as well. For beer fans in Osaka, it is the kind of place where a fresh nitro cask and a diverse tap list are both part of the draw.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBig news from Osaka's Tenroku: at torne_craftbeer, Wu-Chaw-Teng Brew just tapped Excursions nitro ver. as a fresh keg.
MugiWait, nitro on tap? Is this beer doing that fluffy coffee thing now? That's real?
Hop BroIt is. This one is an Irish Red Ale, and pouring with nitrogen makes the bubbles finer and the mouthfeel much softer.
MugiWhoa, Irish Red Ale sounds like a boss move, but it's actually a gentle one? That name is way too dramatic!
Hop BroPretty much. You get caramel notes and a toasty malt aroma, plus that reddish color, but it doesn't drink heavy.
MugiHold on, toasty malt? Did a bakery and a brewhouse secretly team up?
Hop BroThat's actually close. It means a roasted, bready grain character, and the finish is dry and crisp, so it stays easy to drink pint after pint.
MugiThat sounds dangerously good! And the current taps are a wide-ranging lineup from Japanese collabs to Seattle and Belgium? That's basically a passport.
Hop BroExactly. You've got Nara Crush., Fair Isle beers, even an Oud Beersel lambic, and it all matches torne_craftbeer's beer-and-music night vibe perfectly.
MugiI'm done for. I want to start with that fluffy first pour of Excursions and then accidentally travel the whole tap list.
Hop BroThen the plan is set: we toast with Wu-Chaw-Teng Brew's gentle red nitro and let the tap journey take over.
