Mugibal in Kamata posts a tap list with Ise Kadoya Beer’s Nekojima and W-IPA
Mugibal, a beer pub in Nishi-Kamata, Ota Ward, Tokyo, has posted its current tap list. The lineup centers on Ise Kadoya Beer’s Ohi-sama Ale and Nekojima, alongside Minoh Beer’s W-IPA and Sankt Gallen’s Pineapple Ale.
Hop BroMugibaru in Kamata has a seriously stacked today's tap list. They're leading with Isekadoya Beer's 'Nekojima' and 'Ohisama Ale,' and they've even got Minoh Beer's 'W-IPA' on.
MugiWait, that name Nekojima already makes me want a glass! Is it an island, a cat, or a beer? That's too much information at once!
Hop BroThat's exactly why it works. 'Nekojima' is Isekadoya's hazy double IPA, and even at 8%, it pushes juicy aroma right up front.
MugiWhoa, but what is hazy? Does that just mean cloudy? Like my brain every morning?
Hop BroHonestly, that's not a bad comparison. A hazy IPA is basically a cloudy-style IPA, so it's not just bitter, it also leans into fruity aroma and a softer texture.
MugiOkay, got it! So what about Ohisama Ale from Isekadoya? That name sounds like pure sunshine duty.
Hop BroThat one's an XPA at 5.5%, with a bright hop character that's easier to jump into than a double IPA. Good opener, basically.
MugiAnd they have W-IPA at 9% too!? Minoh Beer is really trying to make people forget the summer heat. I might float home.
Hop BroPlus, Sankt Gallen's Pineapple Ale is a brut IPA, so it brings fruitiness with a crisp finish, and Asahi's 'Jukusen' gives you a clean reset. Add lamb jingisukan and the lineup is locked in.
MugiWhat is this, the beer and lamb dream team? And it's dog-friendly too, so I could stop by after a walk and hold a serious pre-pint strategy meeting.
Hop BroEven the next rotation looks strong, with COEDO's 'Kyara' as an IPL, Yellow Monkey Brewing's barrel-aged IPA, and a hazy from DD4D. Waiting for the swap is part of the fun.
MugiThen it's settled: 'Nekojima' first, 'Ohisama Ale' next, and maybe W-IPA if I'm feeling brave. I want to head to Mugibaru right now and toast before the thunderstorm hits!
Mugibal, a beer pub in Nishi-Kamata, Ota Ward, Tokyo, has posted its current tap list. The update also mentions Ise Kadoya Beer’s Nekojima and lamb jingisukan, giving the place a clear food-and-beer pub feel. The post also includes a "dogs allowed" note, making it an easy spot for a casual stop.
On Tap
- Ohi-sama Ale / Ise Kadoya Beer (Mie) - XPA 5.5%
- W-IPA / Minoh Beer (Osaka) - w-IPA 9%
- Pineapple Ale / Sankt Gallen (Kanagawa) - Brut IPA 5%
- Nekojima / Ise Kadoya Beer (Mie) - Hazy Double IPA 8%
- Jukusen / Asahi - Pilsner 5.5%
Ise Kadoya Beer appears twice, with Ohi-sama Ale and Nekojima leading the list. For drinkers looking for stronger hop character, Minoh Beer’s W-IPA is the most assertive option on the board, while Sankt Gallen’s Pineapple Ale offers a more fruit-forward angle. Jukusen from Asahi adds a classic pilsner lane, so the lineup does not lean too heavily in one direction.
Next Up
- Kyara / COEDO (Saitama) - IPL 5.5%
- Barrel Aged Imperial IPA / Yellow Monkey Brewing (Kanagawa) - Barrel Aged IPA 9.5%
- Super Shonan Gold / Sankt Gallen (Kanagawa) - Fruit Ale 5%
- HAZY IPA / DD4D (Ehime) - HAZY IPA 6.5%
The next rotation also spans a wide range of styles: IPL, barrel-aged beer, fruit ale, and HAZY IPA. For drinkers checking what is available before heading out in Kamata, Mugibal’s tap list is a straightforward guide.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroMugibaru in Kamata has a seriously stacked today's tap list. They're leading with Isekadoya Beer's 'Nekojima' and 'Ohisama Ale,' and they've even got Minoh Beer's 'W-IPA' on.
MugiWait, that name Nekojima already makes me want a glass! Is it an island, a cat, or a beer? That's too much information at once!
Hop BroThat's exactly why it works. 'Nekojima' is Isekadoya's hazy double IPA, and even at 8%, it pushes juicy aroma right up front.
MugiWhoa, but what is hazy? Does that just mean cloudy? Like my brain every morning?
Hop BroHonestly, that's not a bad comparison. A hazy IPA is basically a cloudy-style IPA, so it's not just bitter, it also leans into fruity aroma and a softer texture.
MugiOkay, got it! So what about Ohisama Ale from Isekadoya? That name sounds like pure sunshine duty.
Hop BroThat one's an XPA at 5.5%, with a bright hop character that's easier to jump into than a double IPA. Good opener, basically.
MugiAnd they have W-IPA at 9% too!? Minoh Beer is really trying to make people forget the summer heat. I might float home.
Hop BroPlus, Sankt Gallen's Pineapple Ale is a brut IPA, so it brings fruitiness with a crisp finish, and Asahi's 'Jukusen' gives you a clean reset. Add lamb jingisukan and the lineup is locked in.
MugiWhat is this, the beer and lamb dream team? And it's dog-friendly too, so I could stop by after a walk and hold a serious pre-pint strategy meeting.
Hop BroEven the next rotation looks strong, with COEDO's 'Kyara' as an IPL, Yellow Monkey Brewing's barrel-aged IPA, and a hazy from DD4D. Waiting for the swap is part of the fun.
MugiThen it's settled: 'Nekojima' first, 'Ohisama Ale' next, and maybe W-IPA if I'm feeling brave. I want to head to Mugibaru right now and toast before the thunderstorm hits!
