Harumi Beer Brewery Adds WCB's Double Kitchi and Triple Cone
Harumi Beer Brewery in Tokyo's Harumi area announced on Instagram on June 8 that it had received two canned beers from Shizuoka-based WCB. Both are limited to just five cans each.
Hop BroHarumi has a good one today. Harumi Beer Brewery just brought in fresh WCB cans from Shizuoka.
MugiWait, that place makes its own beer and still stocks limited WCB cans too? Their fridge is basically a festival lineup!
Hop BroAnd the two they picked are strong. Double Kitchi is a West Coast Double IPA, and Triple Cone is a Hazy IPA. Total catnip for IPA fans.
MugiHold on, the second you said West Coast Double IPA, my brain turned into foam. What does that even mean?!
Hop BroSimple version: it's a West Coast-style IPA with firm bitterness and bold aroma. And Double Kitchi is 8.5%, so it should drink with real heft.
MugiOhh! So Triple Cone being a Hazy IPA means cloudy and softer? Even the name sounds fluffy!
Hop BroPretty much. Hazy usually pushes hop aroma forward with a juicy mouthfeel, and Triple Cone at 7.0% still sounds nicely satisfying.
MugiBut can anyone really take their time choosing? Only five cans makes me want to speed-walk from Kachidoki Station!
Hop BroThat part matters. Harumi Beer Brewery also keeps eight taps on in the shop, and it's a great place to pair beer with food too.
MugiAnd they have more than 300 wines too, right? So many choices I'm already rehearsing my cheers!
Hop BroHouse-made beer and guest limited cans in the same place is a luxury. A Harumi pint like that makes the whole stop feel special.
MugiThen it's settled! I want to start with Triple Cone, but Double Kitchi is calling too. I want a drink now before they sell out!
Harumi Beer Brewery, located in Harumi in Tokyo's Chuo ward, posted an Instagram update on June 8 announcing the arrival of two new canned beers from WCB in Shizuoka. The lineup includes Double Kitchi, a West Coast Double IPA at 8.5%, and Triple Cone, a Hazy IPA at 7.0%. Both were listed as limited to five cans each.
The brewery is known for serving its own house-brewed craft beer alongside more than 300 directly imported wines. Its official website says the venue offers eight craft beer taps year-round, making it a place where beer and food can be enjoyed together. The brewery is also set in Tokyo's Harumi district, within walking distance of Kachidoki Station.
Because the incoming quantity is very small, drinkers interested in either WCB beer will likely want to check availability early. The addition also adds another layer to Harumi Beer Brewery's lineup, which already combines house beers with a rotating selection of outside labels.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroHarumi has a good one today. Harumi Beer Brewery just brought in fresh WCB cans from Shizuoka.
MugiWait, that place makes its own beer and still stocks limited WCB cans too? Their fridge is basically a festival lineup!
Hop BroAnd the two they picked are strong. Double Kitchi is a West Coast Double IPA, and Triple Cone is a Hazy IPA. Total catnip for IPA fans.
MugiHold on, the second you said West Coast Double IPA, my brain turned into foam. What does that even mean?!
Hop BroSimple version: it's a West Coast-style IPA with firm bitterness and bold aroma. And Double Kitchi is 8.5%, so it should drink with real heft.
MugiOhh! So Triple Cone being a Hazy IPA means cloudy and softer? Even the name sounds fluffy!
Hop BroPretty much. Hazy usually pushes hop aroma forward with a juicy mouthfeel, and Triple Cone at 7.0% still sounds nicely satisfying.
MugiBut can anyone really take their time choosing? Only five cans makes me want to speed-walk from Kachidoki Station!
Hop BroThat part matters. Harumi Beer Brewery also keeps eight taps on in the shop, and it's a great place to pair beer with food too.
MugiAnd they have more than 300 wines too, right? So many choices I'm already rehearsing my cheers!
Hop BroHouse-made beer and guest limited cans in the same place is a luxury. A Harumi pint like that makes the whole stop feel special.
MugiThen it's settled! I want to start with Triple Cone, but Double Kitchi is calling too. I want a drink now before they sell out!
