Korinbo Jivilba's Instagram Posts a Guest Beer Update, with Mr. Sunayama Greeting Followers
Kanazawa's Katamachi beer pub "Korinbo Jivilba" updated its Instagram with a guest beer post. Titled "Hello, this is Sunayama....", it stands out as the latest update from a shop that always keeps eight draft beers on tap.
Hop BroKanazawa's Katamachi Korinbo Jivilba has updated its Instagram, and this time it's a guest beer announcement. The title includes "Hello, this is Sunayama....", so you can really see the movement of a shop that always rotates through eight draft beers.
MugiWait, who is Sunayama? If someone suddenly says Hello, this is Sunayama, of course I'm curious! And a beer announcement on Instagram is basically the shop telling me to go drink there!
Hop BroExactly. This is a beer pub known as Kanazawa's first specialty shop, and it keeps fresh draft beer flowing in from breweries in Japan and overseas. It opens at 3:00 p.m. on weekends and public holidays, so it's perfect for starting the day with a drink.
MugiI see! But what does it mean that the taps change? It's like the beer keeps changing like a water faucet, which is fun, but also kind of hard to settle into!
Hop BroGood question. A tap is the beer faucet, and it means the draft beers on at that moment are connected. So the lineup changes depending on arrivals and events, and you can meet a new beer every time you go.
MugiThat's fun! So even the time spent deciding what to drink today is delicious. If there are new discoveries every time, I feel like I'd end up going all the time!
Hop BroAnd it's not just drinks. They have the signature handmade gyoza, a house-smoked assortment, beef jerky, and even jamón serrano, so the beer has seriously strong companions.
MugiWait, they even have a finish? If they have Taiwanese rice vermicelli too, it's basically a treasure chest of snacks. You go in planning to drink, end up wanting to eat, then want to drink again!
Hop BroWhat's more, it's easy to enter with no cover charge, and the no-card-payment rule is clear, so it's considerate and easy to prepare for before you go. The indoor no-smoking rule also feels right for a beer pub where you can take your time and savor the beer.
MugiAll right, if you're starting your first drink in Katamachi, this is the place! I'm already in the mood for gyoza and draft beer, and honestly, I really want to go drink there!
Craft Beer in Katamachi
"Korinbo Jivilba" in Katamachi, Kanazawa City, is a beer pub known as Kanazawa's first craft beer specialty shop. It always has eight fresh draft beers on tap from breweries in Japan and abroad, and it opens from 3:00 p.m. on weekends and public holidays. Being able to start your first drink in daylight is one of the shop's distinctive charms.
Instagram Update
This Instagram post is titled "Hello, this is Sunayama...." and can be understood as an announcement about a guest beer. The public metadata did not confirm the specific beer name, but Jivilba changes its taps according to incoming stock and events, so new discoveries are likely every time you visit.
Food to Pair at the Shop
The food lineup is also substantial. It includes the signature handmade gyoza, a house-smoked assortment, beef jerky, jamón serrano, fried chicken, potato salad, house-made bacon pizza, Noto pork sausage, and Taiwanese rice vermicelli, making it easy to put together snacks or a final dish to match your drinking pace.
With no cover charge, easy walk-in access, no credit cards accepted, and no smoking indoors, the shop is clearly designed for enjoying craft beer at a relaxed pace. Choose today's drink in front of the taps and pair it with gyoza or smoked items. It is a Kanazawa beer pub that feels made for that kind of time.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroKanazawa's Katamachi Korinbo Jivilba has updated its Instagram, and this time it's a guest beer announcement. The title includes "Hello, this is Sunayama....", so you can really see the movement of a shop that always rotates through eight draft beers.
MugiWait, who is Sunayama? If someone suddenly says Hello, this is Sunayama, of course I'm curious! And a beer announcement on Instagram is basically the shop telling me to go drink there!
Hop BroExactly. This is a beer pub known as Kanazawa's first specialty shop, and it keeps fresh draft beer flowing in from breweries in Japan and overseas. It opens at 3:00 p.m. on weekends and public holidays, so it's perfect for starting the day with a drink.
MugiI see! But what does it mean that the taps change? It's like the beer keeps changing like a water faucet, which is fun, but also kind of hard to settle into!
Hop BroGood question. A tap is the beer faucet, and it means the draft beers on at that moment are connected. So the lineup changes depending on arrivals and events, and you can meet a new beer every time you go.
MugiThat's fun! So even the time spent deciding what to drink today is delicious. If there are new discoveries every time, I feel like I'd end up going all the time!
Hop BroAnd it's not just drinks. They have the signature handmade gyoza, a house-smoked assortment, beef jerky, and even jamón serrano, so the beer has seriously strong companions.
MugiWait, they even have a finish? If they have Taiwanese rice vermicelli too, it's basically a treasure chest of snacks. You go in planning to drink, end up wanting to eat, then want to drink again!
Hop BroWhat's more, it's easy to enter with no cover charge, and the no-card-payment rule is clear, so it's considerate and easy to prepare for before you go. The indoor no-smoking rule also feels right for a beer pub where you can take your time and savor the beer.
MugiAll right, if you're starting your first drink in Katamachi, this is the place! I'm already in the mood for gyoza and draft beer, and honestly, I really want to go drink there!
