Beer Pub Neko to Azarashi announced its lineup for Thursday, August 20, 2026, from 5:00 p.m. to 11:00 p.m. The draft list spans pilsner, pale ale, hazy IPA, sour ale, stout, and weizen, giving the bar a well-rounded selection that should appeal to drinkers looking for variety. Beer can also be taken out in plastic cups, so the lineup works for both a long sit-down session and a quick stop-in.

Tap list


1. And Beer & Mitaka Yamaneko Brewery / Azarashi Pilsner Oka-wari - Pilsner 5.5%
2. Minamiaizu Mountain Brewing / BLUEBERRY THUMB - Blueberry Dark Saison 6.5%
3. Hideji Beer / Shinkan no Pale Ale - Pale Ale 5.0%
4. Shiga Kogen Beer / SNOWMONKEY IPA Orange Label - Hazy IPA 6.0%
5. Daisen G Beer / Yuyuu Gdropped - Sour Ale 7.5%
6. Hideji Beer / Kemurihige Stout - Stout 6.0%
7. Shiga Kogen Beer / SHIGA KOGEN IPA 2.03 Center of the Universe - IPA 6.5%
8. And Beer / Burutto Lemon - Brut Ale 4.0%
9. Yatsugatake Brewery Touchdown / Rock Dry-Hopped Weizen ver.2 - New England Weizen 5.0%
10. Minoh Beer / W-IPA - Imperial IPA 9.0%

Food notes included Ageten from Shimane, burdock karaage simmered in dashi, and octopus with salsa sauce. Reservations are accepted by message up to the day before, and phone reservations are handled during business hours. On non-event days, Hot Pepper can also be used, making this a practical stop for anyone looking for a Japanese craft-heavy tap list in Mitaka.