Kochi Beer Laboratory posts July 25 tap list with HEARTLAND and six beers
Kochi Beer Laboratory in Kochi City’s Otesuji district posted its July 25 lineup. The note mentions HEARTLAND on tap and lists beers from Kirin, 2nd Story Ale Works, Miyazaki Hideji Beer, Yamamoto Beer, Sankt Gallen, and SOUTH HORIZON BREWING.
Hop BroKochi Beer Laboratory in Kochi has a July 25 tap list that looks seriously good, with HEARTLAND on TAP plus six more beers.
MugiWhat! Six more pours? So it's not just the usual familiar stuff?
Hop BroNot at all. Kirin Ichiban Shibori is the classic pilsner in the lineup, and then it swings all the way to 2nd Story Ale Works' TSUBAME Hazy Pale Ale.
MugiWhoa, but Hazy Pale Ale suddenly sounds like a surprise test!
Hop BroSimple version: it's a slightly cloudy ale with soft aroma and easy drinkability. TSUBAME is the kind of beer where gentle hop aroma does the heavy lifting.
MugiOkay, that sounds manageable! But Miyazaki Hideji Beer's COFFEE LAGER sounds like breakfast with alcohol!?
Hop BroNot quite. It layers coffee roast over a crisp lager base. And Yamamoto Bakushu's Noroshi is a smoky rauchbier with a real campfire vibe.
MugiRauch what!? That is a wizard spell name. Are we drinking beer or summoning fire?
Hop BroIt's a German-style smoked beer. Then Sankt Gallen's Chou Shonan Gold is a citrusy fruit ale, and SOUTH HORIZON BREWING's Fun guy Fungi Farmhouse Ale brings a rustic lift.
MugiKochi Beer Laboratory opening at 4 p.m. in 55 Ban-gai East is almost unfair. That is perfect for an after-work stop and a tasting run.
Hop BroExactly. Start with HEARTLAND, reset with Ichiban Shibori, or jump straight into the wild stuff; this list needs a serious game plan.
MugiI'm sold. Crisp first, aromatic next, campfire later. Right now I want a sip of everything.
Kochi Beer Laboratory, a beer pub on the east side of 55 Bangai in Kochi City, posted its July 25 tap update. The post begins by mentioning `HEARTLAND on TAP`, then notes that the bar opens at 16:00 and invites guests to try the beers listed below.
The lineup mixes familiar domestic labels with craft brewery releases. The beers identified in the post are Kirin’s Ichiban Shibori Pilsner, TSUBAME Hazy Pale Ale from 2nd Story Ale Works in Tokushima, Specialty COFFEE LAGER from Miyazaki Hideji Beer, Noroshi (Rauch) from Yamamoto Beer in Kochi, Super Shonan Gold (Fruit Ale) from Sankt Gallen in Kanagawa, and Fun guy Fungi Farmhouse Ale from SOUTH HORIZON BREWING in Kochi. It is a board that moves from a straightforward lager to hazy, coffee-driven, smoky, citrus-forward, and farmhouse styles.
The appeal of Kochi Beer Laboratory is not just the list itself, but the way it reflects the bar’s role in Kochi’s beer scene. With local Kochi breweries on the board alongside well-known Japanese craft names, the venue offers a compact snapshot of what makes a stop there worthwhile: easygoing entry points, style variety, and a tap list that invites comparison rather than just a quick pint.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroKochi Beer Laboratory in Kochi has a July 25 tap list that looks seriously good, with HEARTLAND on TAP plus six more beers.
MugiWhat! Six more pours? So it's not just the usual familiar stuff?
Hop BroNot at all. Kirin Ichiban Shibori is the classic pilsner in the lineup, and then it swings all the way to 2nd Story Ale Works' TSUBAME Hazy Pale Ale.
MugiWhoa, but Hazy Pale Ale suddenly sounds like a surprise test!
Hop BroSimple version: it's a slightly cloudy ale with soft aroma and easy drinkability. TSUBAME is the kind of beer where gentle hop aroma does the heavy lifting.
MugiOkay, that sounds manageable! But Miyazaki Hideji Beer's COFFEE LAGER sounds like breakfast with alcohol!?
Hop BroNot quite. It layers coffee roast over a crisp lager base. And Yamamoto Bakushu's Noroshi is a smoky rauchbier with a real campfire vibe.
MugiRauch what!? That is a wizard spell name. Are we drinking beer or summoning fire?
Hop BroIt's a German-style smoked beer. Then Sankt Gallen's Chou Shonan Gold is a citrusy fruit ale, and SOUTH HORIZON BREWING's Fun guy Fungi Farmhouse Ale brings a rustic lift.
MugiKochi Beer Laboratory opening at 4 p.m. in 55 Ban-gai East is almost unfair. That is perfect for an after-work stop and a tasting run.
Hop BroExactly. Start with HEARTLAND, reset with Ichiban Shibori, or jump straight into the wild stuff; this list needs a serious game plan.
MugiI'm sold. Crisp first, aromatic next, campfire later. Right now I want a sip of everything.
