DAWNBREWS Breakfast Joins the Tap List at Tsubamenosu in Sumiyoshi
Beer Stand Tsubamenosu in Sumiyoshi, Tokyo, has announced its current draft lineup. DAWNBREWS Breakfast replaces the usual Ise Kadoya Pale Ale, joining four other beers ranging from a classic lager to a fresh-hop IPA and a strawberry whey sour ale.
Hop BroBeer Stand Tsubamenosu in Sumiyoshi has tapped DAWNBREWS' Breakfast on draft this week.
MugiWait, a beer called Breakfast? Is that a morning-only concept? Are we drinking right after waking up?
Hop BroYou can enjoy it anytime. It is a session IPA with bright hop aroma and a light, crisp bitterness.
MugiWhat is a session beer? What does session mean? Do we need to drink it at a concert?
Hop BroIt means it is made to be easy to keep drinking over time: a highly drinkable beer. Dangerously easy, actually.
MugiDangerously easy sounds perfect! If it works as a first beer and with food, it is made for the first toast.
Hop BroExactly. This is its second appearance at Tsubamenosu, returning after a popular first run as a welcome tap change from Isekadoya Pale Ale.
MugiAnd there are five beers altogether, right? I want to hold a tasting strategy meeting immediately!
Hop BroYou have KIRIN Heartland, Shiga Kogen's sansho-accented Miyama Blonde, Sankt Gallen's Fresh Hop IPA, and its strawberry whey sour ale too.
MugiSansho, strawberry, and hops—my taste buds are stuck in traffic! Let's start with Breakfast, then tour every tap!
Hop BroGreat plan. Tsubamenosu is open Monday through Saturday, 6 p.m. to midnight, so let's toast this week's tap list.
MugiDone! Even with a morning-themed name, I want it tonight. Breakfast, please!
Beer Stand Tsubamenosu, a beer pub in Sumiyoshi, Koto City, Tokyo, has announced its current draft beer lineup.
DAWNBREWS “Breakfast” has been added as a replacement for the Ise Kadoya Pale Ale, which was normally served on the pub’s permanent tap. This is the second time Breakfast has appeared at Tsubamenosu, following a well-received previous pour.
Breakfast is a session IPA built around the concept of being “for mornings.” The pub describes it as having expressive hop aromas, a light bitterness, and a highly drinkable finish. It is recommended as an opening beer or a refreshing first pour, and its approachable profile is also suited to pairing with a wide range of dishes.
The rest of the tap list includes KIRIN Heartland, Shiga Kogen Beer Miyama Blonde, Sankt Gallen Fresh Hop IPA, and Sankt Gallen Whey Sour Ale “Strawberry.” The lineup covers several drinking experiences, from a familiar lager and a Belgian-style blonde ale to a seasonal hop-forward IPA and a fruit-accented sour ale.
Beer Stand Tsubamenosu is located at 2-25-2 Sumiyoshi, Koto City, Tokyo. It is open Monday through Saturday from 6 p.m. to midnight and closed on Sundays and public holidays. Japanese sake is also available. Reservations can be made through social-media messages or comments, or via the inquiry form on the pub’s website.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Stand Tsubamenosu in Sumiyoshi has tapped DAWNBREWS' Breakfast on draft this week.
MugiWait, a beer called Breakfast? Is that a morning-only concept? Are we drinking right after waking up?
Hop BroYou can enjoy it anytime. It is a session IPA with bright hop aroma and a light, crisp bitterness.
MugiWhat is a session beer? What does session mean? Do we need to drink it at a concert?
Hop BroIt means it is made to be easy to keep drinking over time: a highly drinkable beer. Dangerously easy, actually.
MugiDangerously easy sounds perfect! If it works as a first beer and with food, it is made for the first toast.
Hop BroExactly. This is its second appearance at Tsubamenosu, returning after a popular first run as a welcome tap change from Isekadoya Pale Ale.
MugiAnd there are five beers altogether, right? I want to hold a tasting strategy meeting immediately!
Hop BroYou have KIRIN Heartland, Shiga Kogen's sansho-accented Miyama Blonde, Sankt Gallen's Fresh Hop IPA, and its strawberry whey sour ale too.
MugiSansho, strawberry, and hops—my taste buds are stuck in traffic! Let's start with Breakfast, then tour every tap!
Hop BroGreat plan. Tsubamenosu is open Monday through Saturday, 6 p.m. to midnight, so let's toast this week's tap list.
MugiDone! Even with a morning-themed name, I want it tonight. Breakfast, please!
