Osaka's café&beer Aruka→Aruka shares a nine-tap lineup
The Namba beer pub posted its July 31 tap list under the 'Sukkiri Aruka Aruka' theme. The lineup centers on Osaka breweries and includes a collaboration red ale, fruit beer, IPA, stout, and a classic lager.
Hop BroNamba just got interesting: café&beer Aruka→Aru ka rolled out the Sukkiri Aruka Aruka summer tap list with nine pours.
MugiWhat, nine taps? Nine taps at once is dangerous for someone like me who already freezes at the menu!
Hop BroAnd the lineup is strong. It leans Osaka-local, starting with Aruka→Aru ka x One's Brewery 13 Red Ale, a collab red beer with real character.
MugiA red beer I can process, but Session Red IPA sounds like three beer styles stacked in a trench coat!
Hop BroPretty much: session means lighter and easier, IPA means hoppy, and red gives a toasty edge. So it's an easygoing hoppy red that still works in summer.
MugiOkay, that suddenly sounds delicious. But then I saw DDH IPA from MARCA BREWING and my brain just logged off.
Hop BroFair reaction. DDH means extra dry hopping, so think maximum hop aroma with a big fragrant burst rather than a secret code.
MugiThat range is wild though! You go from Pukapuka Lemon to Bokku Cardaemon and its cardamom wheat vibe like that's totally normal?
Hop BroThat's the smart part. You can start light, slide into IPA, then finish with Minoh Beer's STOUT or reset with Heartland, so it flows from first sip to finale.
MugiAnd with water eggplant sashimi, peach caprese, and shiso genovese pasta? That's peak summer snacks. I'm officially thirsty now.
Hop BroSame here. Start with XPA-LUNA-, swing through PUNK IPA and Beppin Sakekasu Ale, and you've got a proper summer crawl without leaving your seat.
MugiThen it's settled: at café&beer Aruka→Aru ka we're taking the Osaka-local route and arguing over our next glass the whole time!
café&beer Aruka→Aruka in Namba, Osaka, shared its July 31 tap list under the 'Sukkiri Aruka Aruka' theme. The post says the room is kept cool and presents nine taps centered on Osaka breweries, ranging from a collaboration red ale and a fruit beer to IPA, stout, and a classic lager.
Today's lineup
- 13 Red Ale / Session Red IPA / あるか→アるか×ワンズブルワリー
- XPA-LUNA- / CRAFT BEER BASE
- プカプカレモン / Fruit Beer / 上方酒造
- DDH IPA / MARCA BREWING
- ぼくカルダエもん / Cardamon Wheat / DerailleurBrew Works
- べっぴん酒粕エール / CIVIC BREWERS
- STOUT / 箕面ビール
- PUNK IPA / IPA / ブリュードックブルーイング
- ハートランド / Pilsner / キリンビール
The list spans a wide range of styles, so drinkers can start with something lighter and move toward hop-forward or darker beers as the night goes on. The food menu in the post includes water eggplant sashimi, chicken ham with scallion sauce, peach caprese, winter melon cold dish, ajillo with menma and summer vegetables, yurinchi fried chicken, jalapeño and salsiccia pizza, and shiso-genovese pasta. It reads like a straightforward, beer-friendly lineup for a summer evening in Namba.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroNamba just got interesting: café&beer Aruka→Aru ka rolled out the Sukkiri Aruka Aruka summer tap list with nine pours.
MugiWhat, nine taps? Nine taps at once is dangerous for someone like me who already freezes at the menu!
Hop BroAnd the lineup is strong. It leans Osaka-local, starting with Aruka→Aru ka x One's Brewery 13 Red Ale, a collab red beer with real character.
MugiA red beer I can process, but Session Red IPA sounds like three beer styles stacked in a trench coat!
Hop BroPretty much: session means lighter and easier, IPA means hoppy, and red gives a toasty edge. So it's an easygoing hoppy red that still works in summer.
MugiOkay, that suddenly sounds delicious. But then I saw DDH IPA from MARCA BREWING and my brain just logged off.
Hop BroFair reaction. DDH means extra dry hopping, so think maximum hop aroma with a big fragrant burst rather than a secret code.
MugiThat range is wild though! You go from Pukapuka Lemon to Bokku Cardaemon and its cardamom wheat vibe like that's totally normal?
Hop BroThat's the smart part. You can start light, slide into IPA, then finish with Minoh Beer's STOUT or reset with Heartland, so it flows from first sip to finale.
MugiAnd with water eggplant sashimi, peach caprese, and shiso genovese pasta? That's peak summer snacks. I'm officially thirsty now.
Hop BroSame here. Start with XPA-LUNA-, swing through PUNK IPA and Beppin Sakekasu Ale, and you've got a proper summer crawl without leaving your seat.
MugiThen it's settled: at café&beer Aruka→Aru ka we're taking the Osaka-local route and arguing over our next glass the whole time!
