At El Hori in Kameari, a beer pub built around Japanese craft beer and tacos, four beers from Taros Brewing in Hiroshima City have arrived. The lineup is broad enough to move from food-friendly pours to a side-by-side tasting: an imperial red ale, a white stout, a West Coast IPA, and a TDH hazy IPA.

Beers on tap


- Artemis (Imperial Red Ale)
A beer for drinkers who want malt depth and a red-ale profile.
- Morning Delight (White Stout)
A rare style that invites you to compare appearance and flavor.
- Damp Weed (West Coast IPA)
A straightforward choice for hop bitterness and a sharper finish.
- Oneness - Dorsita - (TDH Hazy IPA)
Brewed with the new hop Dorsita, with an emphasis on aroma and hop character.

El Hori's appeal is that it pairs Japanese craft beer with tacos in a casual pub setting. A spread like this makes it easy to choose by mood, whether you want a bitter IPA, a malt-forward red ale, or something more unusual like a white stout. For drinkers in Kameari, this is a useful stop when you want to follow the current shape of Japanese craft beer without leaving the neighborhood.