Flora Fermentation’s "#70 Frigg" Served at VANAVASA in Kamakura
VANAVASA, the beer pub in Onarimachi, Kamakura, introduced Flora Fermentation’s guest beer “#70 Frigg.” The style is Srawberry Milk Ale, and the ABV is 5.5%. It’s a beer created in collaboration with strawberry producers in Higashiomi, Shiga.
Hop BroThe guest beer that just went on tap today at VANAVASA in Kamakura, Flora Fermentation’s “#70 Frigg,” really catches my eye.
MugiWhoa! The name sounds mythological! What kind of beer is #70 Frigg?
Hop BroThe style is Srawberry Milk Ale, and the alcohol content is 5.5%. It’s designed with strawberry aroma layered over the roundness from lactose.
MugiWhat?! Saying from lactose makes it sound like a science class is about to start... Is it easy to drink?
Hop BroPut simply, it adds a milky richness, and instead of bitterness, it gives off a soft strawberry milk vibe.
MugiOhhh! So it’s not a heavy sweetness, but more of a gentle drinkability that goes down smoothly!
Hop BroAnd because it’s a strawberry group collaboration with the Aitō Direct Sales Market in Higashiomi, Shiga, you can enjoy the story behind the ingredients too.
MugiStopping by VANAVASA during a walk and enjoying just one glass of the seasonal guest tap sounds amazing!
Hop BroWhether you love fruit ales or usually lean toward hop-forward beers, this is the kind of beer that makes you think, let’s start with one.
MugiYeah, my mind is made up! I want to drink it right now, so let’s head to Kamakura!
The beer pub VANAVASA in Onarimachi, Kamakura City, posted guest beer information on March 19, 2026. The beer introduced this time was `@florafermentation`’s “#70 Frigg.”
According to the post, the style is Srawberry Milk Ale and the alcohol content is 5.5%. The recipe, developed in collaboration with the “Aitō Direct Sales Market Strawberry Group” in the Aitō area of Higashiomi City, Shiga Prefecture, features generous use of strawberries. The comment describes it as having “a gentle flavor like strawberry milk,” suggesting a soft fruit-derived sweetness and a light, easy-drinking finish.
VANAVASA is a beer pub where you can enjoy craft beer in the center of Kamakura. It’s appealing as a place to stop by during a stroll or after work and try seasonal guest beers one glass at a time. Beers like this, where you can see the background of both the brewery and the producer, are ideal for people who want to enjoy the story as well as the flavor.
This guest tap is worth attention not only for fans of fruit ales, but also for anyone who usually tends to choose hop-forward beers and wants a refreshing change of pace.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe guest beer that just went on tap today at VANAVASA in Kamakura, Flora Fermentation’s “#70 Frigg,” really catches my eye.
MugiWhoa! The name sounds mythological! What kind of beer is #70 Frigg?
Hop BroThe style is Srawberry Milk Ale, and the alcohol content is 5.5%. It’s designed with strawberry aroma layered over the roundness from lactose.
MugiWhat?! Saying from lactose makes it sound like a science class is about to start... Is it easy to drink?
Hop BroPut simply, it adds a milky richness, and instead of bitterness, it gives off a soft strawberry milk vibe.
MugiOhhh! So it’s not a heavy sweetness, but more of a gentle drinkability that goes down smoothly!
Hop BroAnd because it’s a strawberry group collaboration with the Aitō Direct Sales Market in Higashiomi, Shiga, you can enjoy the story behind the ingredients too.
MugiStopping by VANAVASA during a walk and enjoying just one glass of the seasonal guest tap sounds amazing!
Hop BroWhether you love fruit ales or usually lean toward hop-forward beers, this is the kind of beer that makes you think, let’s start with one.
MugiYeah, my mind is made up! I want to drink it right now, so let’s head to Kamakura!
