Osaka’s torne_craftbeer updates 11 taps, starts lager run Aug. 24
Osaka beer pub torne_craftbeer announced an updated tap list on August 16 and a lager-focused program running from August 24 to September 6. The lineup includes 11 beers from Yorocco Beer, Novel Craft Brewing, Repubrew, Oud Beersel and others, plus a limited food pairing.
Hop BroTorne_craftbeer in Tenroku just rolled out 11 fresh taps. From August 24 to September 6, Lager, Please. Two Weeks of Lager at torne will rotate lagers through the lineup.
MugiWhat! A two-week lager push sounds way too good. Eleven beers is exactly how I end up frozen in front of the tap list.
Hop BroThe fun part is the range: Yorocco Beer's Czech Lager 12., PUB Saison 2026., and Skywalker IPA are all there, so the style spread is huge.
MugiOkay, but hold on, is this beer class now? I know saison and IPA just well enough to sound confident and be totally wrong.
Hop BroSaison is light and aromatic, IPA pushes hop aroma and bitterness, and Czech Lager 12. is more about clean malt snap and easy drinkability.
MugiThat is such a tasting trap. You start calm with lager, then an IPA suddenly has you talking with your hands.
Hop BroAnd it gets nerdier. Repubrew's The Black Fog of Hamburg nitro ver. and Oud Beersel's Winter Lambiek are on too. Nitro pour means tiny bubbles and a softer texture.
MugiWait, lambic and nitro sound like wizard spells. My brain is fully foaming over here.
Hop BroLambic is a sour, wild-fermented style, and Hansharo Beer + Cocofarm & Winery's Natural Yeast Beer plays in a similar lane. Then you pair that with the rich tonkotsu dumpling pot and things get serious.
MugiNo fair! Homemade spicy miso or chili oil, then you finish with rice porridge or ramen? That's perfect ending food.
Hop BroPlus Novel Craft Brewing's Echo. and Mahow Brew + Craft Beer House BAKU's Ryukyu Pride. make it the kind of menu where the order of pours becomes its own strategy.
MugiI'm sold. Sometime between August 24 and September 6, I want to start with an ice-cold lager. Hop bro, this is absolutely a drinking mission.
Osaka beer pub torne_craftbeer announced an updated tap list in its August 16 post. It also set a lager-focused program, "Lager, Please. Two Weeks of Lager at torne," running from August 24 through September 6. Rather than making it a one-day event, the pub extended the run to about two to three weeks so more lagers can be enjoyed in sequence.
The lineup spans lagers, saison, IPA and lambic, with beers from Yorocco Beer, Novel Craft Brewing, Repubrew, Hansharo Beer + Cocofarm & Winery, Mahow Brew + Craft Beer House BAKU and Oud Beersel. It is a tap list built for gradual drinking, not quick turnover.
Selected beers
- Czech Lager 12. / Yorocco Beer
- Echo. / Novel Craft Brewing
- Ryukyu Pride. / Mahow Brew + Craft Beer House BAKU
- The Black Fog of Hamburg nitro ver. / Repubrew
- PUB Saison 2026. / Yorocco Beer
- Natural Yeast Beer. / Hansharo Beer + Cocofarm & Winery
- Coastal Echo. / Yorocco Beer
- Skywalker IPA. / Yorocco Beer
- Sage. / Falò Brewing + Karakuri (Tokyo)
- Summer Cloud. / Yorocco Beer
- Winter Lambiek. / Oud Beersel
The food highlight is taki-gyoza made with rich tonkotsu broth from Ippuku, a ramen shop near Hattori Ryokuchi Koen Station in Osaka. It is served with house-made spicy miso or house-made chili oil, and can be finished with porridge or ramen. Paired with a cold lager, it gives the brewery's lager program a clear, food-driven shape.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroTorne_craftbeer in Tenroku just rolled out 11 fresh taps. From August 24 to September 6, Lager, Please. Two Weeks of Lager at torne will rotate lagers through the lineup.
MugiWhat! A two-week lager push sounds way too good. Eleven beers is exactly how I end up frozen in front of the tap list.
Hop BroThe fun part is the range: Yorocco Beer's Czech Lager 12., PUB Saison 2026., and Skywalker IPA are all there, so the style spread is huge.
MugiOkay, but hold on, is this beer class now? I know saison and IPA just well enough to sound confident and be totally wrong.
Hop BroSaison is light and aromatic, IPA pushes hop aroma and bitterness, and Czech Lager 12. is more about clean malt snap and easy drinkability.
MugiThat is such a tasting trap. You start calm with lager, then an IPA suddenly has you talking with your hands.
Hop BroAnd it gets nerdier. Repubrew's The Black Fog of Hamburg nitro ver. and Oud Beersel's Winter Lambiek are on too. Nitro pour means tiny bubbles and a softer texture.
MugiWait, lambic and nitro sound like wizard spells. My brain is fully foaming over here.
Hop BroLambic is a sour, wild-fermented style, and Hansharo Beer + Cocofarm & Winery's Natural Yeast Beer plays in a similar lane. Then you pair that with the rich tonkotsu dumpling pot and things get serious.
MugiNo fair! Homemade spicy miso or chili oil, then you finish with rice porridge or ramen? That's perfect ending food.
Hop BroPlus Novel Craft Brewing's Echo. and Mahow Brew + Craft Beer House BAKU's Ryukyu Pride. make it the kind of menu where the order of pours becomes its own strategy.
MugiI'm sold. Sometime between August 24 and September 6, I want to start with an ice-cold lager. Hop bro, this is absolutely a drinking mission.
