Yokohama Bay Brewing Kannai Main Store Highlights 13 Beers and Seasonal Veg Dishes
Yokohama Bay Brewing Kannai Main Store announced a seasonal food lineup and a 13-beer tap list on Instagram. The selection focuses on the brewery's own beers, paired with vegetable-driven dishes sourced from From The Field in Ninomiya.
Yokohama Bay Brewing Kannai Main Store shared its latest in-house food specials and tap list on Instagram. As the brewery's direct-run beer pub, it offers fresh draft beer from its own lineup alongside dishes designed to match the beer.
The seasonal menu features vegetables from From The Field in Ninomiya. Highlights include carpaccio with niban shiso and house-made shime saba, fried "David's Star" okra with garlic soy sauce, and house-made salsiccia stuffed inside Manganji chili peppers.
The beer board listed 14 taps in total, with one slot marked "Coming soon..." and 13 actual beers named in the post: Bay Pilsner, SAAZ419, Tag Lager, Bay Weiss, Yuzu Weiss, BAY HELL, Weekend Journey, Pilsner Northern Style, Bay Pilsner Haratau Edition, Classic is New, Sprint IPA, Heavy Climb, and Team Up IPA. Pilsner Northern Style is credited to Craft Beer Base, while the rest are Yokohama Bay Brewing beers.
Bay Pilsner and Yuzu Weiss are marked with World Beer Cup medal notes, and the lineup spans pilsner, weiss, lager, and IPA styles. The pub is easy to reach from Kannai Station, making it a convenient stop for both lunch and evening beer sessions.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.