Bibibi. in Daikanyama spotlights Chiba's Maturi Brewery
Bibibi., a craft beer pub in Daikanyama, shared a new Instagram feature on the brewery currently on tap. This edition highlights Maturi Brewery in Gyotoku, Chiba, with beers such as Maturi-zaka Saison, Shukusai IPA, and Banzai Red Ale.
Hop BroToday’s Bibibi. Instagram post is a strong one. It spotlights Matsuri Brewing from Gyotoku, Chiba, and really digs into who they are.
MugiWait, a pub doing a brewery spotlight? That sounds way more fun than just ordering a pint!
Hop BroThat’s the good part. Bibibi. really pushes the maker’s story, and this time the focus is on Matsuri Brewing’s roots.
MugiEven the name sounds festive! How do portable shrines and beer even connect?
Hop BroThey opened in June 2021, and they turn the local mikoshi culture around Gyotoku into beer. With owner Genichi Ito tied to the area, it really feels like brewing local identity.
MugiWhoa! And with Matsurizaka Saison, Shukusai IPA, and Banzai Red Ale, this lineup sounds like a party already!
Hop BroThe styles make sense too: Matsurizaka Saison brings that crisp saison feel, Shukusai IPA should pop with hop aroma, and Banzai Red Ale sounds richer and maltier.
MugiHold on, what even is a saison? That word just sprinted past me.
Hop BroA saison is basically a dry refreshing ale. Light on its feet, aromatic, food-friendly, and the kind of beer that disappears before you notice.
MugiThat sounds dangerously convincing! And they even turned strawberry picking and brewing into an interactive beer event? That’s basically a field trip!
Hop BroExactly. Matsuri Brewing isn’t just about drinking, it’s about joining the story. At Bibibi., you can follow the story in the glass while you sip in Daikanyama.
MugiIf I read the note series and then try it on tap, I’m basically at the pre-party already. Now I really want a toast with Matsurizaka Saison!
Hop BroSame here. I’d start with Shukusai IPA and finish with Banzai Red Ale. After reading all this, meet me in Daikanyama feels like the only logical plan.
Bibibi.'s latest Instagram post in its "brewery currently on tap" series features Maturi Brewery from Gyotoku, Chiba. Bibibi. is a Daikanyama beer pub known for serving Japanese craft beer together with the stories behind each brewer, and this post follows that approach closely.
Maturi Brewery opened in June 2021 with the idea of creating "special days" through portable shrines and brewing. The brewery takes inspiration from the mikoshi culture of the Gyotoku area, which gives the brand a distinctly local identity. Owner and creative director Genichi Ito grew up in Gyotoku and now lives in Urayasu. He runs the brewery while also working at an advertising agency, giving the project a very hands-on, parallel-worker character.
The beers mentioned in the feature are Maturi-zaka Saison, Shukusai IPA, and Banzai Red Ale. The names alone suggest a festive, celebratory lineup, but the brewery is also notable for turning beer into an experience. One collaboration with a craft beer community even turned strawberry harvesting and brewing into an event, adding another layer to the story.
That is where Bibibi. fits in well. In a relaxed standing-bar setting in Daikanyama, drinkers can enjoy a glass while learning what sits behind it: the place, the people, and the ideas that shaped the beer. For beer fans, that combination is often just as satisfying as the pour itself.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday’s Bibibi. Instagram post is a strong one. It spotlights Matsuri Brewing from Gyotoku, Chiba, and really digs into who they are.
MugiWait, a pub doing a brewery spotlight? That sounds way more fun than just ordering a pint!
Hop BroThat’s the good part. Bibibi. really pushes the maker’s story, and this time the focus is on Matsuri Brewing’s roots.
MugiEven the name sounds festive! How do portable shrines and beer even connect?
Hop BroThey opened in June 2021, and they turn the local mikoshi culture around Gyotoku into beer. With owner Genichi Ito tied to the area, it really feels like brewing local identity.
MugiWhoa! And with Matsurizaka Saison, Shukusai IPA, and Banzai Red Ale, this lineup sounds like a party already!
Hop BroThe styles make sense too: Matsurizaka Saison brings that crisp saison feel, Shukusai IPA should pop with hop aroma, and Banzai Red Ale sounds richer and maltier.
MugiHold on, what even is a saison? That word just sprinted past me.
Hop BroA saison is basically a dry refreshing ale. Light on its feet, aromatic, food-friendly, and the kind of beer that disappears before you notice.
MugiThat sounds dangerously convincing! And they even turned strawberry picking and brewing into an interactive beer event? That’s basically a field trip!
Hop BroExactly. Matsuri Brewing isn’t just about drinking, it’s about joining the story. At Bibibi., you can follow the story in the glass while you sip in Daikanyama.
MugiIf I read the note series and then try it on tap, I’m basically at the pre-party already. Now I really want a toast with Matsurizaka Saison!
Hop BroSame here. I’d start with Shukusai IPA and finish with Banzai Red Ale. After reading all this, meet me in Daikanyama feels like the only logical plan.
