Johana Beer 'Mukono no Sakura' Appears at KEG-NAGOYA: Spring-Only Peach Tea Ale
At the beer pub KEG-NAGOYA in Higashisakura, Nagoya, Johana Beer’s 'Mukono no Sakura' was introduced. It is a Peach Tea Ale that combines peach juiciness with the aroma of tea, and its alcohol content is 4.5%. A notice also says there are only a few left.
Hop BroToday, let’s talk about Johana Beer 'Mukono no Sakura', which was featured at KEG-NAGOYA in Higashisakura, Nagoya. It’s a bottle reborn for spring, but now it’s already down to the last few.
MugiWhat! It’s almost gone already!? That’s totally a grab it the moment you find it situation!
Hop BroAnd the style is Peach Tea Ale. With an alcohol content of 4.5%, it’s nice and easy to drink.
MugiPeach Tea Ale? What even is that! Peach? Tea? I want it to pick one, but this is way too much of a two-sword style!
Hop BroThat’s what makes it interesting. The juiciness of peach and the aroma of black tea overlap softly, so it comes together in a refined way without being too sweet.
MugiOhhh! So the peach comes first when you drink it, and then the tea follows? It feels like a spring afternoon tea is about to start in my mouth!
Hop BroExactly. It’s an evolved version of 'Sakura,' the original fruit beer flagship from the brewery's early days, and the key point is that both the name and the flavor have been updated.
MugiThey changed the name too!? So it’s not just a seasonal gimmick, it’s actually a bottle with real history.
Hop BroAnd KEG-NAGOYA always has 13 kinds on rotation, and on weekends and holidays you can start daytime drinking from 11:30. Pair it with Chinese snacks, and it becomes a seriously happy plan.
MugiThat’s dangerous, the kind you can start drinking from noon! And if you can enjoy a quiet drink in Higashisakura, it’s way too strong as a spring detour spot!
Hop BroAll right, let’s start lightly like an aperitif today, then go all in with Chinese dishes after that. Both I and Mugi-chan can tell this is definitely not going to end with just one drink.
MugiYeah! I want to drink it while it’s still available, and enjoy the scent of spring with it too! So next, let’s go and actually toast!
Johana Beer 'Mukono no Sakura' Arrives at KEG-NAGOYA
At KEG-NAGOYA, the beer pub in Higashisakura, Higashi Ward, Nagoya, Johana Beer 'Mukono no Sakura' was featured. In a post dated April 3, 2026, it was introduced as a bottle reborn as a spring-only product, and it is now said to be down to the last few.
This beer is Style: Peach Tea Ale, Alc. 4.5%. The description says that 'Sakura,' which appeared early on as the brewery's leading fruit beer, was renamed 'Mukono no Sakura' several years ago, and this time its flavor has also been renewed. The text summed it up as a refreshing drink in which the juicy taste of peach and the aroma of black tea come together pleasantly.
KEG-NAGOYA is a beer pub that always offers 13 kinds of craft beer on a rotating daily basis. It opens at 11:30 on weekends and holidays, and is known as a place where daytime drinking is easy to enjoy. Its strength lies in the chance to savor beer slowly alongside snacks and dishes centered on Chinese cuisine. With its chic interior, it is also a good place when you want to choose your first drink in a relaxed setting.
Because this 'Mukono no Sakura' has fruitiness and tea-derived aroma, it seems to work well either as a light start like an aperitif or paired with a meal. It is worth noting as a chance to enjoy a bottle with a spring-like nuance at a craft beer specialty shop in Higashisakura.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday, let’s talk about Johana Beer 'Mukono no Sakura', which was featured at KEG-NAGOYA in Higashisakura, Nagoya. It’s a bottle reborn for spring, but now it’s already down to the last few.
MugiWhat! It’s almost gone already!? That’s totally a grab it the moment you find it situation!
Hop BroAnd the style is Peach Tea Ale. With an alcohol content of 4.5%, it’s nice and easy to drink.
MugiPeach Tea Ale? What even is that! Peach? Tea? I want it to pick one, but this is way too much of a two-sword style!
Hop BroThat’s what makes it interesting. The juiciness of peach and the aroma of black tea overlap softly, so it comes together in a refined way without being too sweet.
MugiOhhh! So the peach comes first when you drink it, and then the tea follows? It feels like a spring afternoon tea is about to start in my mouth!
Hop BroExactly. It’s an evolved version of 'Sakura,' the original fruit beer flagship from the brewery's early days, and the key point is that both the name and the flavor have been updated.
MugiThey changed the name too!? So it’s not just a seasonal gimmick, it’s actually a bottle with real history.
Hop BroAnd KEG-NAGOYA always has 13 kinds on rotation, and on weekends and holidays you can start daytime drinking from 11:30. Pair it with Chinese snacks, and it becomes a seriously happy plan.
MugiThat’s dangerous, the kind you can start drinking from noon! And if you can enjoy a quiet drink in Higashisakura, it’s way too strong as a spring detour spot!
Hop BroAll right, let’s start lightly like an aperitif today, then go all in with Chinese dishes after that. Both I and Mugi-chan can tell this is definitely not going to end with just one drink.
MugiYeah! I want to drink it while it’s still available, and enjoy the scent of spring with it too! So next, let’s go and actually toast!
