Current lineup


Craft Beer 2mugi announced hours of 14:00 to 23:00 today, with last orders at 22:30. The beer pub sits in Kanda Izumicho, within walking distance of Akihabara Station, and welcomes solo drinkers and craft beer beginners. It also offers in-house drinking and canned/bottled takeaway.

Six drafts on tap now


- TAP1: Nu10rin Brewing, "Akahana to Hachimitsu" / Honey Red Lager
- TAP2: BREWCCOLY, "LOW-HEAD SYSTEM" / IPA
- TAP3: Minoh Beer, "Peach Weizen (Wase Ver.)" / very low stock
- TAP4: Katashina Brewery, "Tempting Barrels" / Belgian Fruit Ale
- TAP5: Inkhorn Brewing, "Postsourceism #6" / Fruited Sour
- TAP6: Kanpai! Brewing, "Love storm" / Hazy IPA

In the post, TAP2, TAP4, and TAP5 were highlighted as newly tapped, while Minoh Beer’s Peach Weizen on TAP3 was flagged as running low. The lineup spans a broad range of styles, from a honey red lager and IPA to a Belgian fruit ale, a fruited sour, and a hazy IPA. Zakkoku Koubou’s Japanese Pepper Porter was also listed as the next beer to come.

Food-wise, the pub is serving a wood ear mushroom and egg stir-fry from Irie Farm, plus house-made slow-cooked pork shoulder chashu. It is a compact, beer-focused setup that pairs cleanly with the current tap list. The shop also noted an Obon holiday closure on Monday, August 10 and Tuesday, August 11, while staying open for the rest of the week.