Five Kegs at Beer Pub Kirigirisu: Two Ushitora Beers, Baeren, Isekadoya, and Heartland
Beer Pub Kirigirisu in Takashimadaira, Itabashi, Tokyo, announced today’s tap list on Instagram. Two Ushitora Brewery beers, Baeren Brewery, Ise Kadoya Beer, and KIRIN’s Heartland are on tap, with doors open from 18:00 to 23:00.
Hop BroTonight, the five-tap lineup in Takashimadaira is the thing to watch. Beer Pub Kirigirisu has posted ON TAP TODAY on Instagram, and it’s a list that really tugs at drinkers’ hearts.
MugiWhoa, five taps? That alone makes me want to run to the place, but now I’m dying to know what’s on the menu!
Hop BroThe headline is that two Ushitora Brewery beers are on tap. "Yozora no Shimukou" and "Double Tiger" show off the playfulness and presence that Ushitora is known for.
Mugi"Double Tiger"? That sounds powerful just from the name! And Yozora no something-or-other is intriguing too. Ushitora really comes in swinging with the titles every time, doesn’t it?
Hop BroThat’s what makes it fun. This time it’s a side-by-side of Japanese craft beers, with Baeren Brewery’s "Rye" and Ise Kadoya Beer’s "Golden Dragon" in the mix, so it’s an easy lineup for comparing different personalities.
MugiRye makes me think of bread, maybe? It sounds toasty somehow, and Golden Dragon already feels like a strong character just from the name!
Hop BroExactly. Rye-forward beers tend to bring out toasty notes and a clear edge. If we start breaking down the styles in detail, I’ll never stop, but for today it’s enough to remember that the comparison itself is the fun part.
MugiAnd topping it off with KIRIN’s Heartland at the end is such a reassuring move! It’s the perfect flow: get energized by the craft beers, then settle down smoothly at the finish.
Hop BroThe hours are convenient too: opens at 18:00 and closes at 23:00, with last orders at 22:20 and new entries accepted until 22:00. It’s a perfect rhythm for dropping in after work.
MugiBeing able to do solo drinking and pair it with pizza and light food sounds ideal. Just walking in near the station, grabbing a bite, and having a drink is exactly the kind of thing I dream about!
Hop BroThen tonight, let’s make it an evening of drinking our way through Takashimadaira, from Ushitora to Baeren, then Ise Kadoya, and finally Heartland. If someone shows me a tap list like this, my throat starts heading to the bar before I do.
Beer Pub Kirigirisu in Takashimadaira, Itabashi Ward, Tokyo, announced "ON TAP TODAY" on Instagram. The post says the bar opens at 18:00, closes at 23:00, last orders are at 22:20, and new entries are accepted until 22:00.
ON TAP TODAY
- Ushitora Brewery "Yozora no Shimukou"
- Ushitora Brewery "Double Tiger"
- Baeren Brewery "Rye"
- Ise Kadoya Beer "Golden Dragon"
- KIRIN "Heartland"
Today’s taps are led by two Ushitora Brewery beers, followed by selections from Baeren Brewery and Ise Kadoya Beer. It’s a lineup that lets you enjoy the distinct character of domestic craft beers side by side, while also making it easy to wind down with a Heartland at the end. From tasting different craft beers to a dependable classic pint, it’s a lineup with plenty of range.
The post also includes hashtags like #solo_drinking, #pizza, and #Lightmeal, suggesting an atmosphere that pairs beer with light food. It’s a place to keep in mind near Takashimadaira Station when you want to drop in for a few casual drinks without any fuss.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroTonight, the five-tap lineup in Takashimadaira is the thing to watch. Beer Pub Kirigirisu has posted ON TAP TODAY on Instagram, and it’s a list that really tugs at drinkers’ hearts.
MugiWhoa, five taps? That alone makes me want to run to the place, but now I’m dying to know what’s on the menu!
Hop BroThe headline is that two Ushitora Brewery beers are on tap. "Yozora no Shimukou" and "Double Tiger" show off the playfulness and presence that Ushitora is known for.
Mugi"Double Tiger"? That sounds powerful just from the name! And Yozora no something-or-other is intriguing too. Ushitora really comes in swinging with the titles every time, doesn’t it?
Hop BroThat’s what makes it fun. This time it’s a side-by-side of Japanese craft beers, with Baeren Brewery’s "Rye" and Ise Kadoya Beer’s "Golden Dragon" in the mix, so it’s an easy lineup for comparing different personalities.
MugiRye makes me think of bread, maybe? It sounds toasty somehow, and Golden Dragon already feels like a strong character just from the name!
Hop BroExactly. Rye-forward beers tend to bring out toasty notes and a clear edge. If we start breaking down the styles in detail, I’ll never stop, but for today it’s enough to remember that the comparison itself is the fun part.
MugiAnd topping it off with KIRIN’s Heartland at the end is such a reassuring move! It’s the perfect flow: get energized by the craft beers, then settle down smoothly at the finish.
Hop BroThe hours are convenient too: opens at 18:00 and closes at 23:00, with last orders at 22:20 and new entries accepted until 22:00. It’s a perfect rhythm for dropping in after work.
MugiBeing able to do solo drinking and pair it with pizza and light food sounds ideal. Just walking in near the station, grabbing a bite, and having a drink is exactly the kind of thing I dream about!
Hop BroThen tonight, let’s make it an evening of drinking our way through Takashimadaira, from Ushitora to Baeren, then Ise Kadoya, and finally Heartland. If someone shows me a tap list like this, my throat starts heading to the bar before I do.
