The June 15 post first spotlights Brew Classic's Sairiver, a Saison described with green apple, pear, and lemon-like aromatics and a dry, food-friendly finish.

The tap list at Okei Brewery Nippori then moves through:

- Arakawa HAZY Under Bridge
- Shinsan Ganku
- Crystal Banana
- OKEI IPA
- Gorilla Cola
- Nippori Kölsch
- Escar
- Don Pota
- Megante
- Abe Rien's Yonashi Saison / Ushi Tora Brewery
- Totonou / Hopkotan Brewing
- ennui / Nara Brewing Co.

The lineup spans easy-drinking beers, fruit-leaning pours, and more distinctive names that hint at their flavor profiles. Nippori Kölsch is one of the venue's flagship beers, while Gorilla Cola points to a craft-cola-like spice character. Among the guests, Abe Rien's Yonashi Saison brings Tochigi pears into a fruit saison, Totonou is a fruity session pale ale, and ennui is a brown ale with notes of azuki and condensed milk.

As a brewpub in Higashi-Nippori, it is the kind of place where a fresh pour can be paired with food and compared across very different styles in one sitting.