Five New TAPs including North Island appear at Beer O'clock
The beer pub Beer O'clock in Fujimi, Chuo Ward, Chiba City, announced five New TAPs to kick off June. In the post, it also thanked guests for attending the previous “Wa to, Futo Beer” event and mentioned that Ogie's picks, “Natsu e no Tobira” and “HALU,” had already sold out.
Hop BroAt Beer O'clock in Chuo Ward, Chiba City, five new June TAPs dropped all at once. They also thanked everyone for the previous “Wa to, Futo Beer” event, and the fact that “Natsu e no Tobira” and “HALU” were already sold out makes the whole thing feel pretty lively.
MugiWait, what? Does sold out mean they're already gone? Those beer names sound so summery, and they disappeared that fast?
Hop BroExactly, the kegs ran dry. And the shop is open all day even on Monday, from 12:00 to 22:30, so you can keep drinking straight through from afternoon to night. That's very Beer O'clock.
MugiOhh! Then the one I'm most curious about is North Island Home Bound. Just hearing orange and grapefruit makes me want to reach for it already.
Hop BroIt's an American PA with bright citrus aroma and bitterness. The orange and grapefruit notes are supported by a solid malt body, so it isn't just bitter, it has real depth too.
MugiWhat is that even! But Weizenbock Sour sounds confusing. Banana, vanilla, and apple - is it sweet or sour?
Hop BroThat's what makes it interesting. Daisen G Beer's Yuyuu Gteki starts with the tartness from lactic fermentation, then you get this soft banana-like and vanilla character on top. It's less about sweetness and more the kind of beer that makes you think, 'Huh, this is strangely delicious.'
MugiI get it! Then Onishibori Lager sounds strong just from the name, but is it easy to drink? Hearing that it's pilsner-like makes me feel a little safer.
Hop BroExactly. Isekadoya Beer x Onidensetsu gives it a clean finish, so even with the hop brightness, the aftertaste stays crisp. And it's nice that the lineup ranges from Tokoshie's “Ameagari” to Totopia x VERTERE's Diffusiophilia, from IPA all the way to DDH Hazy DIPA.
MugiWow, having a dense hazy with ripe citrus and a lager on the same day is strong! If Beer O'clock is teasing a 13th-anniversary event too, then the next move is obvious - I have to go drink there.
The beer pub Beer O'clock in Fujimi, Chuo Ward, Chiba City, welcomed the first Monday of June with all-day service from 12:00 to 22:30 while introducing a new draft lineup. At the start of the post, it thanked customers for coming to the previous “Wa to, Futo Beer” event and reported that Ogie's selections, “Natsu e no Tobira” and “HALU,” had already sold out early. It also mentioned how well the beers pair with tempura, conveying the shop's atmosphere of moving back and forth between food and beer while enjoying both.
New TAPs for the day
- North Island “Home Bound”
American PA / 5.5%. Citrus aromas reminiscent of orange and grapefruit are layered with firm bitterness and a gentle malt body.
- Daisen G Beer “Yuyuu Gteki”
Weizenbock Sour / 7.5%. Lactic fermentation brings a tartness accompanied by aromas reminiscent of banana, vanilla, and apple.
- Isekadoya Beer x Onidensetsu “Onishibori Lager”
A beer with hop brightness, yet easy to keep drinking thanks to the clean finish of a pilsner.
- Tokoshie “Ameagari”
IPA / 6.0%. Layered fruity hop aroma leads into a pleasant bitter aftertaste.
- Totopia x VERTERE “Diffusiophilia”
DDH Hazy DIPA / 8.5%. Made with Vera, Citra, and Citra Cryo, this is a dense glass centered on the impression of ripe citrus.
Beer O'clock is a beer pub in central Chiba where guests can follow the rotation of draft beers, and it offers the pleasure of drinking alongside food. In this post as well, the afterglow of the event and the routine tap list update connect naturally, making it a good fit for a day when you want to take your time with craft beer. There is also a preview of a 13th-anniversary event in June, so the next changes on tap are worth watching.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Beer O'clock in Chuo Ward, Chiba City, five new June TAPs dropped all at once. They also thanked everyone for the previous “Wa to, Futo Beer” event, and the fact that “Natsu e no Tobira” and “HALU” were already sold out makes the whole thing feel pretty lively.
MugiWait, what? Does sold out mean they're already gone? Those beer names sound so summery, and they disappeared that fast?
Hop BroExactly, the kegs ran dry. And the shop is open all day even on Monday, from 12:00 to 22:30, so you can keep drinking straight through from afternoon to night. That's very Beer O'clock.
MugiOhh! Then the one I'm most curious about is North Island Home Bound. Just hearing orange and grapefruit makes me want to reach for it already.
Hop BroIt's an American PA with bright citrus aroma and bitterness. The orange and grapefruit notes are supported by a solid malt body, so it isn't just bitter, it has real depth too.
MugiWhat is that even! But Weizenbock Sour sounds confusing. Banana, vanilla, and apple - is it sweet or sour?
Hop BroThat's what makes it interesting. Daisen G Beer's Yuyuu Gteki starts with the tartness from lactic fermentation, then you get this soft banana-like and vanilla character on top. It's less about sweetness and more the kind of beer that makes you think, 'Huh, this is strangely delicious.'
MugiI get it! Then Onishibori Lager sounds strong just from the name, but is it easy to drink? Hearing that it's pilsner-like makes me feel a little safer.
Hop BroExactly. Isekadoya Beer x Onidensetsu gives it a clean finish, so even with the hop brightness, the aftertaste stays crisp. And it's nice that the lineup ranges from Tokoshie's “Ameagari” to Totopia x VERTERE's Diffusiophilia, from IPA all the way to DDH Hazy DIPA.
MugiWow, having a dense hazy with ripe citrus and a lager on the same day is strong! If Beer O'clock is teasing a 13th-anniversary event too, then the next move is obvious - I have to go drink there.
