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Mugibaru, a beer pub in Nishi-Kamata, announced that it has started offering a dog plate. The plate includes boiled natural hon-maguro tuna, tomato, and broccoli, with chicken jerky also available. The shop also said birthday cakes can be prepared by advance reservation, which fits the venue’s dog-friendly profile. The caption noted that this is separate from any photo-shoot support service.

Beer lineup


The featured pour was Ise Kadoya Beer’s Sakekasu Hazy IPA ZAKU. The day’s taps also included Mata Ashita Hazy IPA, I.P.A, Meyer Lemon Radler, Marika, and Jukusen. That range covers hazy IPA, radler, session IPA, and pilsner, so the lineup works both for hop-forward drinkers and for people who want something lighter.

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The next kegs were announced as Hysteric IPA from Y.Market Brewing, Nbanana! Honey Golden Ale from Hansharo Beer, and Fresh Hop IPA from Sankt Gallen. The mix of core styles and more characterful releases is part of what makes Mugibaru worth following.

For beer fans in Kamata, Mugibaru stands out as a place where rotating taps and casual food meet a genuinely dog-friendly setup. It is the kind of pub where you can come for the beer list and stay because the menu keeps pace with the pours.