Hangout in Hiroshima adds TAROS BREWING’s Peach Weizen 'Hakuhou' on Aug. 27
Hangout, a beer pub in Hiroshima’s Shintenchi area, has added TAROS BREWING’s second Peach Weizen release, 'Hakuhou.' On Aug. 27, the bar is open from 5:00 p.m. to 10:00 p.m., with eight house beers on tap.
Hop BroToday's headline is Peach Weizen Hakuto at hangout in Hiroshima's Shintenchi. It's TAROS BREWING's annual second release, and on August 27 they're pouring from 5 p.m. to 10 p.m.
MugiWait, peach in beer? And it's the annual second release? That already sounds like the summer sequel I didn't know I needed!
Hop BroThis batch uses Hakuto peaches, so the peach character hits harder than the early-season version, but it still finishes crisp. That's the clever part.
MugiOkay, but what is a weizen exactly? This isn't just fizzy peach juice in disguise, right?!
Hop BroWeizen is a wheat ale, so it has a soft texture and fluffy aroma. Add peach on top and the fruit note slides in really naturally.
MugiI was following you until the tap list turned into CLOSE TO ME#2 and TDH and now the alphabet is traffic-jammed in my head!
Hop BroThat's the fun of it. hangout is attached to TAROS BREWING, and they've got eight draft styles lined up. TDH and DDH basically mean extra hop loading, so you can bounce from hazy to West Coast, sour, and IPL.
MugiHold on, a white stout and a coconut vanilla IPL too? That's so much information my brain is starting to barrel-age itself!
Hop BroIf you start with the peach weizen, then move outward, you can trace hop weight, roast tones, and coconut nuance in order. That's basically a tasting-flight paradise.
MugiAnd today it's 5 p.m. to 10 p.m., right? If their hours can shift with the brewing schedule, I'm checking social before I leave.
MugiAt this point I don't even need the job posting first, I just want to go. But wow, that's basically a doorway into beer work if the pint changes my life!
Hop BroFirst pint decides everything. Start at hangout with the peach weizen, and next thing you know we're deep into tonight's full tap crawl.
Peach Weizen Arrives
Hangout, the beer pub in Hiroshima’s Shintenchi district, will open from 5:00 p.m. to 10:00 p.m. on Aug. 27. The highlight is TAROS BREWING’s "Peach Weizen Hakuhou," introduced as the second annual peach weizen release. The post describes it as even fruitier than the early-season version, while still finishing clean and refreshing.
Eight Taps on the Board
Hangout is a TAROS BREWING-anchored beer pub, and the tap list covers eight beers:
- CLOSE TO ME#2 / TDH Hazy IPA
- TOPOLOGY#11 / DDH Hazy IPA
- TEMPTATION2026 / DH Sour IPA
- HAKUNA MATATA / West Coast Pilsner
- DUMPWEED#3 / West Coast IPA
- MORNING DELIGHT2026 / White Stout
- ARTEMIS / Imperial Red Ale
- WAVE FLOWER#3 / Coconut Vanilla IPL
That spread makes the day interesting for style-hoppers: hazies, sour IPA, pilsner, West Coast IPA, stout, red ale, and IPL all line up in one place. Starting with the peach weizen, then moving through the hop-forward beers and finishing with the richer or more aromatic options, is an easy way to read the taproom. The post also notes that the venue is hiring, which fits a brewery-backed pub with an active production schedule.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's headline is Peach Weizen Hakuto at hangout in Hiroshima's Shintenchi. It's TAROS BREWING's annual second release, and on August 27 they're pouring from 5 p.m. to 10 p.m.
MugiWait, peach in beer? And it's the annual second release? That already sounds like the summer sequel I didn't know I needed!
Hop BroThis batch uses Hakuto peaches, so the peach character hits harder than the early-season version, but it still finishes crisp. That's the clever part.
MugiOkay, but what is a weizen exactly? This isn't just fizzy peach juice in disguise, right?!
Hop BroWeizen is a wheat ale, so it has a soft texture and fluffy aroma. Add peach on top and the fruit note slides in really naturally.
MugiI was following you until the tap list turned into CLOSE TO ME#2 and TDH and now the alphabet is traffic-jammed in my head!
Hop BroThat's the fun of it. hangout is attached to TAROS BREWING, and they've got eight draft styles lined up. TDH and DDH basically mean extra hop loading, so you can bounce from hazy to West Coast, sour, and IPL.
MugiHold on, a white stout and a coconut vanilla IPL too? That's so much information my brain is starting to barrel-age itself!
Hop BroIf you start with the peach weizen, then move outward, you can trace hop weight, roast tones, and coconut nuance in order. That's basically a tasting-flight paradise.
MugiAnd today it's 5 p.m. to 10 p.m., right? If their hours can shift with the brewing schedule, I'm checking social before I leave.
MugiAt this point I don't even need the job posting first, I just want to go. But wow, that's basically a doorway into beer work if the pint changes my life!
Hop BroFirst pint decides everything. Start at hangout with the peach weizen, and next thing you know we're deep into tonight's full tap crawl.
