Nagoya’s Tasogare Lily Unveils a Tap List of Three West Coast Brewing Beers
“Curry and Beer Tasogare Lily” in Uchidabashi, Minami Ward, Nagoya City, published its tap list on May 10. In line with its Sunday all-day service, it prepared two beers from West Coast Brewing and one collaboration beer with Hop Butcher For The World. The curry lineup featured Nibo Pork, Aloo-Ghee Chicken, and Taso Rice.
Hop BroThe tap list at Tasogare Lily in Nagoya is pretty interesting. In a May 10 post, they rolled out three beers centered on West Coast Brewing to match their Sunday all-day service.
MugiWait, a curry shop but they’re serious about beer too? Spice curry and beer is basically the ultimate combo, isn’t it!?
Hop BroExactly. Tasogare Lily puts curry and beer at the center, and it’s a beer pub with handmade tacos and snacks too. Today’s curries are Nibo Pork and Taso Rice, and even the names alone make you hungry.
MugiNibo Pork? What even is that! It sounds powerful! Please explain the true identity of Nibo Pork in a gentle way...!
Hop BroProbably a pork curry with rich dried-sardine umami. The beer to pair it with is `Slow Motion`, a CBD-infused hazy session IPA, and at 4.5% it goes down easily.
MugiOhhh! But what does hazy session mean? It sounds fluffy and light, like a cloud and delicious!
Hop BroThat’s basically right. Hazy means cloudy and juicy, and session means easy to drink. So `Slow Motion` is light yet expressive, and it won’t get in the way of the aroma of the spices.
MugiThen what is `The Technician`!? Just seeing funky sour written there already makes my mouth pucker!
Hop Bro`The Technician` is a Funky Kettle Sour, so it’s a brightly tart sour. Because kettle souring develops lactic acidity during the brewing process, it helps wash away the richness of curry.
MugiI see, so it resets your palate! And `No Ketchup` sounds intriguing just from the name, and hazy DIPA sounds heavy but tasty!
Hop BroExactly, and it’s a West Coast Brewing × Hop Butcher For The World collaboration, so it’s a substantial DIPA at 7.5%. Since it’s a joint brew with Hop Butcher from Chicago, think of a rich, tropical-leaning pint.
MugiServing Kyushu potato curry for Mother’s Day is kind of sweet... There’s curry and beer to choose from, so this is definitely the kind of place where you end up lingering.
Hop BroAnd since they’ll be at SOCIAL TOWER MARKET on May 31, the shop will be closed that day. If you want to go, now’s the time. Whether you drink curry in hand at Tasogare Lily or chase them down at the event, both sound amazing and it’s hard to choose.
The beer pub “Curry and Beer Tasogare Lily” in Uchidabashi, Minami Ward, Nagoya City, announced its Sunday all-day service in a May 10 post. The shop is known as a place where you can enjoy spice curry and craft beer at its core, along with handmade tacos and snacks, and on this day it presented a lineup aimed at both beer lovers and curry fans, including items tied to Mother’s Day.
Tap List for the Day
- `Slow Motion` / WestCoastBrewing
- CBD-Infused Hazy Session IPA / 4.5% ABV
- `The Technician` / WestCoastBrewing
- Funky Kettle Sour / 5.5% ABV
- `No Ketchup` / WestCoastBrewing × Hop Butcher For The World
- Hazy Double IPA / 7.5% ABV
- A cross-collaboration with Hop Butcher For The World, a brewery in Chicago, USA
In the post, the curry of the day was announced as “Nibo Pork,” “Aloo-Ghee Chicken,” and “Taso Rice.” In addition, “Kyushu Potato Curry” appeared in connection with Mother’s Day. Matching the personality of the curries, the lineup spans a light session IPA, a tart kettle sour, and a substantial hazy DIPA, showing the broad range of styles that feels very much like Tasogare Lily.
The post also announced that the shop will be at “SOCIAL TOWER MARKET” on Sunday, May 31, and that the store will be closed that day. While it is a place where you can drink casually at the shop on Uchidabashi Shopping Street in everyday life, it also shows an operating style that makes its presence felt through event appearances. For anyone in Nagoya who wants to enjoy spice curry and craft beer together, this is one spot worth checking out.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe tap list at Tasogare Lily in Nagoya is pretty interesting. In a May 10 post, they rolled out three beers centered on West Coast Brewing to match their Sunday all-day service.
MugiWait, a curry shop but they’re serious about beer too? Spice curry and beer is basically the ultimate combo, isn’t it!?
Hop BroExactly. Tasogare Lily puts curry and beer at the center, and it’s a beer pub with handmade tacos and snacks too. Today’s curries are Nibo Pork and Taso Rice, and even the names alone make you hungry.
MugiNibo Pork? What even is that! It sounds powerful! Please explain the true identity of Nibo Pork in a gentle way...!
Hop BroProbably a pork curry with rich dried-sardine umami. The beer to pair it with is `Slow Motion`, a CBD-infused hazy session IPA, and at 4.5% it goes down easily.
MugiOhhh! But what does hazy session mean? It sounds fluffy and light, like a cloud and delicious!
Hop BroThat’s basically right. Hazy means cloudy and juicy, and session means easy to drink. So `Slow Motion` is light yet expressive, and it won’t get in the way of the aroma of the spices.
MugiThen what is `The Technician`!? Just seeing funky sour written there already makes my mouth pucker!
Hop Bro`The Technician` is a Funky Kettle Sour, so it’s a brightly tart sour. Because kettle souring develops lactic acidity during the brewing process, it helps wash away the richness of curry.
MugiI see, so it resets your palate! And `No Ketchup` sounds intriguing just from the name, and hazy DIPA sounds heavy but tasty!
Hop BroExactly, and it’s a West Coast Brewing × Hop Butcher For The World collaboration, so it’s a substantial DIPA at 7.5%. Since it’s a joint brew with Hop Butcher from Chicago, think of a rich, tropical-leaning pint.
MugiServing Kyushu potato curry for Mother’s Day is kind of sweet... There’s curry and beer to choose from, so this is definitely the kind of place where you end up lingering.
Hop BroAnd since they’ll be at SOCIAL TOWER MARKET on May 31, the shop will be closed that day. If you want to go, now’s the time. Whether you drink curry in hand at Tasogare Lily or chase them down at the event, both sound amazing and it’s hard to choose.
