OPPERBACCO TAP TAKEOVER to Be Held at IBREW Ginza on April 25-26
An Instagram post from CRAFT BEER BAR IBREW Ginza introduced the scene from a tap takeover with Our Brewing and announced the upcoming OPPERBACCO TAP TAKEOVER scheduled for April 25 and 26. It also mentioned a collaboration beer and a limited IPA making its first appearance in Japan.
Key Points from the Post
In an Instagram post from CRAFT BEER BAR IBREW Ginza, the venue first shared details from the Our Brewing Tap Takeover. It was said to be the first tap takeover ever for the IBREW group, and the collaboration beer Yuzu Dragon, along with a pour introduced in English as Yuzu Sake Ale, was featured.
The post described the beer as "a drinker-friendly beer with yuzu as an accent," and also highlighted how its character changes at different temperatures. In addition, it mentioned suggested food pairings and noted that it was a flavor that makes you want to keep drinking.
Event Info as a Preview
In the second half of the same post, it was also announced that an OPPERBACCO TAP TAKEOVER was planned for April 25 and 26. The project puts Italian craft beer front and center, and importer Akira was scheduled to visit. The Black Hazy IPA was introduced as a rare item with only one keg imported into Japan.
IBREW Ginza is a beer pub in the Yaesu area, and it is a place well suited for taking time to compare craft beers. Even from this post, it is clear that the venue is built around limited rotating drafts and collaboration brews that make beer fans want to stop by. On the event day, it looks like visitors will be able to enjoy a broad lineup ranging from yuzu-based collaboration beers to Italian-style limited IPAs.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.